Routine Inspection
May 13, 2026
3 recorded violations
Official wording
Plan review
Inspector’s notes
Facility added a new machine that dispenses and mixes milk teas and juices with a refrigerated compartment containing dispensing tubes and drink containers. [CA] Submit plans for the added equipment. You can submit your complete plan check application, plans, and supporting documents in a digital accessible format to dehplancheck@deh.sccgov.org. Failure to comply will result in the equipment being impounded.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
The hand wash sink located in the back was partially obstructed with a mobile cart. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Wiping cloths: properly used, stored
Inspector’s notes
Wet wiping cloths were not stored in sanitizing solution. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, May 13, 2026 · Original Source