Routine Inspection
Nov 25, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Nov 25, 2025 · Original Source
Santa Clara County, CA
1875 S Bascom Av Ste 370
Last inspected Nov 25, 2025 · View Map ↗ · Compare ↗
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Routine Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Nov 25, 2025 · Original Source
Routine Inspection
3 recorded violations
No rodents, insects, birds, or animals
One dead cockroach observed underneath the dry storage rack next to water heater. Lats pest control service occurred on 11/17/2024 by Ecolab. Receipt stated no findings. [CA]: Eliminate evidence of cockroach in a safe, effective and legal manner. Ensure food and food contact surfaces are protected from possible contamination at all times. Continue to follow pest control service recommendations and monitor for vermin activity. Discussed with PIC sealing all cracks, crevices, and gaps under any exterior doors to prevent entry and harborage of vermin.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsHot and cold water available
Maximum water temperature at the rear hand sink measured at 72F. [CA]: Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks. Note: the pressure of the water appears to be low. Ensure there is sufficient pressure of water to properly wash hands.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsFood storage: food storage containers identified
Multiple open bags of dry food stored at the dry storage rack. [CA]: Ensure all open bags of dry food are transferred to food grade containers or stored in food grade containers and covered with a fitted lid.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Santa Clara County Department of Environmental Health, Nov 26, 2024 · Original Source