Santa Clara County, CA

Jack In The Box

Name: Jack In The Box
Address: 510 W Hamilton Av, Santa Clara County, CA

510 W Hamilton Av

Last inspected May 12, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

May 12, 2026

Pass

1 recorded violation

criticalCode K07Food temperature

Official wording

Proper hot and cold holding temperatures

Inspector’s notes

In the warmer, sliced ham measured at 75F. Employee stated ham was briefly placed on the flat top grill then placed into the warmer 8 minutes prior to measurement because she needed to prepare the chicken at the back preparation area. [CA]: Potentially Hazardous Food shall be hot held at 135F or above at all times. [COS]: Ham was reheated to 179F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, May 12, 2026 · Original Source

Routine Inspection

Nov 6, 2025

Pass

1 recorded violation

minorCode K47Permits, training, and postings

Official wording

Signs posted; last inspection report available

Inspector’s notes

The current Environmental Health permit was not posted on public view. [CA] The most current Environmental Health permit must be posted on public view at all the time.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Santa Clara County Department of Environmental Health, Nov 6, 2025 · Original Source

Routine Inspection