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Santa Clara County, CA

Kentucky Fried Chicken #158

626 Blossom Hill Rd

Last inspected Jan 22, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

Jan 22, 2026

Pass

4 recorded violations

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

The hand sink in one of the restrooms only reached 77 degrees F. [CA] The sink must reach 100 degrees F. [COS] The manager adjusted the sink underneath and now it gives 100 degrees F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

The floor in the walk in and other areas is deteriorating. [CA] Repair the floor where needed.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Observed 3 droppings on the floor under shelves in the corner. [CA] Thoroughly clean up the droppings and sanitize the areas. Take effective measures to protect food. Eliminate rodents from inside the facility. According to the pest control report no activity observed. A reinspection will be completed. Close any holes in the walls, gaps under doors, and holes in the ceiling.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

The metal panels above the fryers are falling off. There are nuts on some of the screws and others do not have them. [CA] Repair this. The work must be done by a professional so as to be sure pieces do not fall into the fryers.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Jan 22, 2026 · Original Source

Routine Inspection

May 27, 2025

Pass

1 recorded violation

minorCode K38Facility maintenance

Official wording

Adequate ventilation/lighting; designated areas, use

Inspector’s notes

Observed the lighting in the walk in refrigerator and freezer to be very dim. [CA] Increase the lighting on both of the walk in units and also be sure that the bulbs are shatterproof.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Santa Clara County Department of Environmental Health, May 27, 2025 · Original Source

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