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Santa Clara County, CA

Mariscos San Juan #2

1718 Senter Rd

Last inspected Jul 28, 2025 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Jul 28, 2025

Pass

5 recorded violations

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

FOUND A LEAK AT THE FOOD PREP SINK. [CA] REPAIR THE LEAK.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K30Other

Official wording

Food storage: food storage containers identified

Inspector’s notes

FOUND A POT OF PEELING SHRIMP STORED ON THE FLOOR IN THE KITCHEN. [CA] THE FOOD SHALL BE STORED 6 INCHES ABOVE THE FLOOR. FOUND THE WORKING CONTAINER FOR FLOUR WITHOUT A LABEL. [CA] LABEL CONTAINER.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode K33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

Inspector’s notes

FOUND MOLD LIKE SUBSTANCE ON THE INSIDE WHITE PLASTIC FLAP OF THE ICE MACHINE. [CA] CLEAN THIS PART MORE OFTEN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K38Facility maintenance

Official wording

Adequate ventilation/lighting; designated areas, use

Inspector’s notes

MISSING THE COVER FOR THE LIGHT IN THE LARGE WALK IN COOLER. [CA] PROVIDE A LIGHT COVER OR SHATTER PROOF LIGHT BULB. COS

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode K44Pests

Official wording

Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

Inspector’s notes

FOUND THE MOP INSIDE THE MOP BUCKET. [CA] HANG THE MOP TO AIR DRY. FOUND A PURSE AND A JACKET STORED NEXT TO FOOD ITEMS ON A SHELF IN THE BACK AREA. [CA] KEEP PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS. COS

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Jul 28, 2025 · Original Source

Routine Inspection

Mar 6, 2025

Pass

3 recorded violations

criticalCode K14Cleaning and sanitizing

Official wording

Food contact surfaces clean, sanitized

Inspector’s notes

Facility observed washing dishes with chlorine and soap mixture and then rinsing off dishes. Chlorine mixture measured to be 100ppm. [CA] Facility shall accomplish warewashing by: 1) Washing dishes with soap and water. 2) Rinsing dishes with hot water 3) Sanitizing dishes by submerging dishes in 100ppm chlorine for at least 30 seconds 4) Air dry dishes to let residual sanitizer dry off. [COS] Operator set up sanitizer compartment and submerged washed dishes to sanitize.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

3-comp sink faucet observed to have tape and towels around it to prevent leak and spaying. [CA] Replace faucet and maintain in good repair.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

Reach in cooler by ice machine observed to have fraying gasket.[CA] Replace gasket and maintain in good repair.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Mar 6, 2025 · Original Source

Routine Inspection

Dec 4, 2024

Pass

4 recorded violations

minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

Gaskets within reach in next to cashier station are damaged. [CA] Equipment and utensils shall be designed and constructed to be durable and retain characteristic qualities under normal use conditions.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode K33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

Inspector’s notes

Fan guards within both walk ins have dust build up on them at the time of inspection. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

3-Compartment sink was leaking at the faucet at the time of inspection. [CA] Repair plumbing fixture and maintain in clean and good repair.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

1. Heavy food debris noted within the walk in at the time of inspection. [CA] Regularly clean to prevent accumulation of debris. 2. Steel wall next to cook line is starting to fall apart. [CA] Adhere steel back on to wall properly.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Dec 4, 2024 · Original Source

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