Santa Clara County, CA

Mountain Mikes Pizza

Name: Mountain Mikes Pizza
Address: 1290 Franklin St, Santa Clara County, CA

1290 Franklin St

Last inspected May 11, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

May 11, 2026

Pass

3 recorded violations

minorCode K36Equipment and utensils

Official wording

Equipment, utensils, linens: Proper storage and use

Inspector’s notes

Can opener show heavy debris buildup [CA] Clean the can opener

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode K38Facility maintenance

Official wording

Adequate ventilation/lighting; designated areas, use

Inspector’s notes

Hood and hood filters show grease buildup [CA] Clean the hood and hood filters

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode K07Food temperature

Official wording

Proper hot and cold holding temperatures

Inspector’s notes

Walk-in cooler at 45F [CA] Monitor and maintain at 41F or cooler

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, May 11, 2026 · Original Source

Routine Inspection

Nov 10, 2025

Pass

2 recorded violations

minorCode K01Permits, training, and postings

Official wording

Demonstration of knowledge; food safety certification

Inspector’s notes

Some food handler cards expired [CA] Renew cards by 12/10/25.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

minorCode K07Food temperature

Official wording

Proper hot and cold holding temperatures

Inspector’s notes

Pizza prep cooler at 60F. Pizza meats are keep on ice at 48F [CA] Store meats in the cooler next to it at 41F until pizza prep cooler is 41F or colder - Corrected

In plain English

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, Nov 10, 2025 · Original Source

Routine Inspection

Mar 17, 2025

Pass

2 recorded violations

minorCode K33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

Inspector’s notes

Debris accumulated on top of the dishwasher [CA] Clean the top of the dishwasher

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Rear kitchen hand sink paper towel dispenser is empty [CA] Keep all dispensers supplied - A roll of paper towel is by the hand sink

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.