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Santa Clara County, CA

Ramen Seas

173 S Murphy Av

Last inspected Dec 1, 2025 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

Routine Inspection

Dec 1, 2025

Pass

6 recorded violations

minorCode K47Permits, training, and postings

Official wording

Signs posted; last inspection report available

Inspector’s notes

FOUND THE PLACARD MISSING THE TAMPER TAPE. [CA] ENSURE THAT THE TAMPER TAPE IS NOT REMOVED.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
minorCode K38Facility maintenance

Official wording

Adequate ventilation/lighting; designated areas, use

Inspector’s notes

FOUND OIL ON THE HOOD BAFFLES. [CA] CLEAN THE BAFFLES MORE OFTEN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

FOUND A BROKEN TILE ON THE FLOOR AT THE FRONT SERVICE AREA. [CA] REPLACE THE TILE. FOUND THE WALL IN THE DRY STORAGE AREA IN DISREPAIR. [CA] REPAIR THE WALL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K40Cleaning and sanitizing

Official wording

Wiping cloths: properly used, stored

Inspector’s notes

FOUND A COUPLE OF WIPING CLOTHS STORED ON THE FOOD PREPARATION TABLE. [CA] STORE WIPING CLOTHS IN A SANITIZER SOLUTION WHILE NOT IN USE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K27Other

Official wording

Food separated and protected

Inspector’s notes

FOUND MEAT AND BACON NOT COVERED IN THE REACH IN REFRIGERATOR. [CA] COVER FOOD.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

FOUND THE ONLY HAND WASH SINK IN THE KITCHEN WITH A FOOD CONTAINER INSIDE IT. [CA] THE HAND WASH SINK MUST BE ACCESSIBLE AT ALL TIMES. COS.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Dec 1, 2025 · Original Source

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