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Santa Clara County, CA

Rawasf

1679 N Milpitas Bl

Last inspected Sep 21, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Routine Inspection

Sep 21, 2026

Pass

5 recorded violations

minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

The rubber seal/gasket on the right door of the 2 door undercounter cooler observed damaged and preventing the door to properly shut. [Corrective Action] Repair or replace the rubber seal/gasket.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode K33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

Inspector’s notes

The plastic protective film on the ice machine and the single door upright freezer observed deteriorated and unable to be maintained clean. [Corrective Action] Remove the remaining plastic protective film and maintain surface clean.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K58Permits, training, and postings

Official wording

Placard properly displayed/posted

Inspector’s notes

The placard observed missing from the front door. Per PIC, the window was broken and might have been discarded. [Corrective Action] The placard shall be posted and clearly visible to the general public and patrons entering the food establishment.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Lack of paper towels in the paper towel dispenser at the handwash sink at the bar area. Loose paper towels were available nearby. [Corrective Action] Maintain paper towel dispenser stocked at all times.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

The diverter valve on the faucet at the 3 compartment sink is broken. [Corrective Action] Repair or replace the diverter valve.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Sep 21, 2026 · Original Source

Routine Inspection

Jan 29, 2026

Pass

2 recorded violations

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

The lever for the faucet at the 2 compartment sink at the bar observed broken off. [Corrective Action] Repair the faucet.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Lack of paper towels in the paper towel dispenser at the handwash sink at the bar. Loose paper towels available nearby. [Corrective Action] Ensure paper towel dispenser is stocked at all times. [Corrected on Site] Employee refilled the paper towel dispenser.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Jan 29, 2026 · Original Source

Follow-Up Inspection

May 21, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, May 21, 2025 · Original Source

Routine Inspection

May 16, 2025

Conditional Pass

4 recorded violations

criticalCode K15Food source and labeling

Official wording

Food obtained from approved source

Inspector’s notes

Bagged fruits in the 2 door upright cooler are separated, bagged and stored at an unapproved facility. Per relative of operator, fruits come frozen from distributer and are separated into bags at the self-storage unit facility in Fremont. She mentioned that they used to do separate and bag the fruits at the Milpitas facility, however the storage unit has more space to work. [Corrective Action] Food must be properly processed at an approved facility. [Suitable Alternative] Bagged fruits in the 2 door upright cooler was voluntarily discarded.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
criticalCode K22Water, plumbing, and sewage

Official wording

Sewage and wastewater properly disposed

Inspector’s notes

Handwash sink and prep sink at the coffee service area is completely clogged and gray water is not draining. [Corrective Action] Ensure water is able to drain at these sinks. [Suitable Alternative] Employees are to wash hands at the kitchen before preparing any coffee.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

1. Observed damaged wall between the service area and the kitchen. [Corrective Action] Maintain wall in good condition. 2. Old food debris observed on the floor around the 2 door undercounter cooler. [Corrective Action] Thoroughly clean and maintain clean.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

Inspector’s notes

Heavy dust accumulation on the exhaust vent in the restroom. [Corrective Action] Thoroughly clean and maintain clean.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, May 16, 2025 · Original Source

Routine Inspection

Nov 5, 2024

Pass

2 recorded violations

minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

Missing piece of drywall on the wall at the walkway between service area and back of house. [Corrective Action] Ensure wall is in good condition.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

Water drains slowly at the handwash sink at the service area. [Corrective Action] Ensure water drains properly at the handwash sink at the service area.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Nov 5, 2024 · Original Source

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