ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspections
Routine Inspection
May 29, 2026
Pass
2 recorded violations
minorCode K29Chemicals
Official wording
Toxic substances properly identified, stored, used
Inspector’s notes
Unlabeled chemical spray bottle noted. [CA] Label with name of contents.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
Demonstration of knowledge; food safety certification
Inspector’s notes
Food handler card unavailable for review.
[CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. Keep a copy on site for review.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Observed frozen gallon of milk for icecream thawing in standing water. [CA] Thaw under running water at 70F aor less for no more than 2 hours. [COS]
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Placard is missing. [CA] Placard shall remain posted at all times and cannot be removed. Contact inspector if it's removed by a customer.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.