Routine Inspection
Jul 28, 2026
3 recorded violations
Official wording
Food contact surfaces clean, sanitized
Inspector’s notes
Heavy staining on cutting board that is next to the veggie cutting board. [CA] Remove heavy stained cutting board and obtain a new one. [SA] PIC tossed the cutting board into the garbage.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
1. Hole noted in top of the water heater at the time of inspection. [CA] Repair holes in structure and maintain in good repair to prevent pest harborage. 2. Grout in the floor tiles around the walk in are starting to fall apart. [CA] Change out the grout and adjust the tiles properly.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
No rodents, insects, birds, or animals
Inspector’s notes
Fly noted in the kitchen area at the time of inspection. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies. Recommend having approved fly traps placed around the facility.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Jul 28, 2026 · Original Source