Routine Inspection
Mar 25, 2026
4 recorded violations
Official wording
Sewage and wastewater properly disposed
Inspector’s notes
Minor leak observed below the left side dump sink at the front service area. [CA] Liquid waste shall be disposed of through the approved plumbing system and shall discharge into the public sewerage or into an approved private sewage disposal system. Investigate cause and repair in an approved manner.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Plumbing approved, installed, in good repair; proper backflow devices
Inspector’s notes
Observed leaky faucet at the left dump sink at the front service area. Hot water faucet at the right dump sink at the front service area inoperable at the time. [CA] Repair plumbing fixture and maintain in clean and good repair. [COS] Main water line for hot water faucet at the right dump sink was turned on. Water provided through faucet.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Hot and cold water available
Inspector’s notes
Hot water at the food preparation sink measured at 109.3F. Hot water at the three-compartment ware wash sink measured at 108.5F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
Hand soap dispenser at the hand wash sink at the front service inoperable. [CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers. ** Facility is not yet operating. PIC provided additional dispenser for replacement.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Santa Clara County Department of Environmental Health, Mar 25, 2026 · Original Source