Follow-Up Inspection
Jan 9, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Jan 9, 2025 · Original Source
Santa Clara County, CA
Vua Kho Bo & O Mai
2893 Senter Rd F
Last inspected Jan 9, 2025 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsRoutine Inspection
Nov 20, 2024
Pass
3 recorded violations
minorCode K30Other
Official wording
Food storage: food storage containers identified
Inspector’s notes
Containers of candies were stored on the floor under 3 compartment sink next to chemical. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination. Store chemical away from food.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingcriticalCode K15Food source and labeling
Official wording
Food obtained from approved source
Inspector’s notes
Frozen items did not have label on containers. Per employee, tried to call owner but owner did not pick up the phone. Employee did not know where are the frozen food from. The two freezers were impound at this time. See impound report for detail. [CA] Food must be from an approved source or properly documented. [SA] Freezers were impound. Provide invoice for food source within 30 days.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsminorCode K21Water, plumbing, and sewage
Official wording
Hot and cold water available
Inspector’s notes
Water temperature measured at 116F at 3 compartment sink. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, Nov 20, 2024 · Original Source