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Santa Clara County, CA

Willow Market

215 Willow St

Last inspected Jul 21, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Follow-Up Inspection

Jul 21, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Jul 21, 2026 · Original Source

Routine Inspection

Jul 14, 2026

Pass

2 recorded violations

minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

Cardboard used to line floor in walk in cooler. [CA] Discontinue use of unapproved materials to line shelves/flooring.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
criticalCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

No water available in the facility. Operator stated that there is a leak in the main water line and he was instructed to shut off the water. Facility only sells prepackaged food items. Work order has been placed. Leak will be repaired by the end of the week. [CA] An approved, adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. [SA] Employees have been instructed to use the neighboring facility's restroom until water is fully restored.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jul 14, 2026 · Original Source

Routine Inspection

Jan 10, 2025

Pass

1 recorded violation

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

Hot water within the mop sink was measured at 115*F at the time of inspection. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at hand wash sinks.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jan 10, 2025 · Original Source

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