Routine Inspection
Dec 3, 2025
2 recorded violations
Official wording
Hot and cold water available
Inspector’s notes
1. Measured water temperature holding at 87F at hand wash station located in prep area. 2. Measured water temperature holding at 98F in women's restroom. Note: Measured hot water holding at 120F at warewash sink in prep area. [CA] Provide an adequate, pressurized, potable supply of warm water to be held between 100F - 108F. [SA] Wash hands at warewash sink until repairs is made to hand wash station.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
Found one loose CO2 tank near boxes of soda. [CA] Secure CO2 tank to rigid structure to prevent accidental discharge.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Dec 3, 2025 · Original Source