Data update delayed · Newest record Sep 8, 2026. Check the department’s source for newer records.

Boulder County, CO

Subway

Name: Subway
Address: 965 S Hover Street, Boulder County, CO

965 S Hover Street

Last inspected Sep 3, 2025 · View Map ↗ · Compare ↗

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Pass

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Quick Answers

When was Subway last inspected?: The most recent inspection on record was on Sep 3, 2025. The result listed by Boulder County Public Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from Sep 3, 2025 to Sep 3, 2025.
Has Subway ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2025.

The Full Inspection History

1 inspection

Routine

Sep 3, 2025

Pass

2 recorded violations

notedCode —Permits, training, and postings

Official Wording

FV2 2-102.12(A) Comment: Proof of a Certified Food Protection Manager was not provided. Correction: At least one employee that has supervisory and management responsibility must be a Certified Food Protection Manager (CFPM). An opening inspection will not be scheduled until verification of CFPM is provided.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

notedCode —Food temperature

Official Wording

3-501.16(A)(2) Time/Temperature Control for Safety Food, Cold Holding Pre-cooked eggs holding at 48°F in reach-in cooler on production line. TCS food shall be maintained at 41°F or below. Product discarded.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Boulder County Public Health, Sep 3, 2025 · Original Source