Yummy Yummy @ Bldr Farm Mrkt (Pre-Pkg)

Official wording

5-203.11 Handwashing Sinks Farmer's market booth did not have handwashing station set up while operator was handling unpackaged food at booth. At least 1 HANDWASHING SINK and not fewer shall be provided by law. Operator filled up handwashing station with warm water and equipped it with soap and paper towels upon request. Always set up handwashing station before handling food. Education provided.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.