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Delaware (statewide), DE

McDonalds Family Restaurant

700 W 4th St

Last inspected Jun 23, 2025 · View Map ↗ · Compare ↗

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No violations recorded

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Follow-Up

Jun 23, 2025

No violations recorded

0 recorded violations

No violations recorded in this inspection.

Official record from Delaware Division of Public Health – Office of Food Protection, Jun 23, 2025 · Original Source

Routine

May 19, 2025

Violations recorded

3 recorded violations

notedCode 5-205.11Handwashing

Official wording

Using a Handwashing Sink-Operation and Maintenance

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 3-501.16Food temperature

Official wording

Time/Temperature Control for Safety Food, Hot and Cold Holding

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode 6-403.11Employee health and hygiene

Official wording

Designated Areas-Employee Accommodations for eating / drinking/smoking

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Delaware Division of Public Health – Office of Food Protection, May 19, 2025 · Original Source

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