MenorAlimentos a una temperatura insegura Los alimentos no se mantenían lo suficientemente fríos o calientes, no se enfriaban con la rapidez necesaria, o no se cocinaban o recalentaban a la temperatura correcta. Las bacterias crecen rápido en la "zona de peligro" entre 41 °F y 135 °F (5 °C a 57 °C), por lo que esta es una de las revisiones de seguridad alimentaria más importantes. Redacción oficial (en inglés): Macro bowl contains potentially hazardous ingredients, such as quinoa. This salad has an external temperature of 48.2 degrees F. Vegan caesar with chickpea croutons also 48.2 degrees F. Nota del inspector (en inglés): Other minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, Minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Rive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m., and Friday from 8:00 a.m. – 12:00 p.m. The report may also be viewed at the facility upon request.
19 mar 2024 · Routine
Only Minor Violation(s) Found
MenorProblemas con el lavado de manos El personal no se lavaba las manos cuando debía, o un lavamanos estaba bloqueado, sin jabón ni toallas de papel, o se usaba para otra cosa. Las manos son una de las formas más comunes en que los gérmenes llegan a la comida. Redacción oficial (en inglés): Paper towel dispenser by kitchen hand wash sink is empty. Replenish paper towel dispenser. Soap doesn't dispense from mounted dispenser. Replenish soap dispenser. Repair/replace if unable to replenish soap and paper towel dispensers. No soap or paper towels inside mounted dispensers in the restroom. Replenish soap and paper towel dispensers. If they are broken, or you are unable to fill them due to lack of a key, replace dispensers. Soap is available in large pump container and paper towels are on top of dispenser. Observed bar soap by kitchen hand wash sink. Bar soap isn't allowed. Remove bar soap from the facility. Nota del inspector (en inglés): Other minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, Minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Rive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m., and Friday from 8:00 a.m. – 12:00 p.m. The report may also be viewed at the facility upon request.
Los registros provienen de Marin County Environmental Health Services. Describen las condiciones en la fecha de la inspección y es posible que no reflejen las condiciones actuales.
Urban Remedy 1: inspecciones de salud – Marin County, CA | RestaurantHealthInspections.org