Am Moon Mart Inc.

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

ALL UNNECESSARY CLUTTER IN BACK ROOM MUST BE REMOVED. ONLY ITEMS FOR THE STORE SHOULD BE STORED CLOTHING, GARDEN ITEMS ETC... ALL ITEMS MUST BE REMOVED

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector’s notes

INTERIOR OF REACH IN FREEZER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. WHITE STORAGE RACKS USED TO HOLD PRODUCTS ARE DIRTY WITH A BLACK SUBSTANCE IN AREAS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.