Canvass
Aug 24, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Aug 24, 2026 · Original Source
Restaurant · Chicago, IL
342 N Pulaski Rd
Last inspected Aug 24, 2026 · View Map ↗ · Compare ↗
We'll email you when Bodeanz has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Aug 24, 2026 · Original Source
Non-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 26, 2026 · Original Source
Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Aug 13, 2025 · Original Source
License Re-Inspection
1 recorded violation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
6-501.19 MUST PROVIDE SELF-CLOSING DOOR ON EMPLOYEE TOILET ROOM.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Nov 22, 2024 · Original Source
License
5 recorded violations
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
INSTRUCTED TO PROVIDE HANDWASHING SINK NECESSARY FOR CONVENIENT USE BY EMPLOYEES IN DISHWASHING AREA WHERE 3-COMPARTMENT SINK IS PLACED. MUST PROVIDE AND MAINTAIN WITH HOT AND COLD RUNNING WATER UNDER CITY'S PRESSURE, SOAP AND PAPER TOWELS MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-030 (c). NO CITATION ISSUED.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsTHERMOMETERS PROVIDED & ACCURATE
MUST PROVIDE ADDITIONAL THERMOMETERS FOR INSIDE COOLING UNITS THROUGHOUT PREP AREA.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesTOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE SELF CLOSING DOOR ON EMPLOYEE TOILET ROOM.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsALLERGEN TRAINING AS REQUIRED
INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALERGEN TRAINING CERTIFCATE AND MAINTAIN ON SITE FOR REVIEW.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Nov 14, 2024 · Original Source
License
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 5, 2024 · Original Source