Restaurant · Chicago, IL

Cava Willis Tower

Name: Cava Willis Tower
Address: 324 W Jackson Blvd, Chicago, IL

324 W Jackson Blvd

Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Complaint

Mar 18, 2026

Pass

2 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED DRAIN PLUMBING AT THE FRONT SERVICE LINE AREA HANDWASHING SINK (NEAR GRILL LINE) TO BE SLOW-DRAINING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE FRONT SERVICE LINE AREA HANDWASHING SINK TO ALLOW FOR ADEQUATE DRAINAGE AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER ON-SITE WITH EXPIRED ALLERGEN AWARENESS CERTIFICATE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS WITH ADDITIONAL ALLERGEN AWARENESS TRAINING AND MAINTAIN ORIGINAL CERTIFICATE(S) ON-SITE AND AVAILABLE FOR INSPECTOR REVIEW AT ALL TIMES.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Mar 18, 2026 · Original Source

License

Sep 25, 2025

Pass w/ Conditions

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

FOUND NO HANDWASHING SIGNAGE AT HAND SINKS.MUST PROVIDE.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector’s notes

FOUND PREPARATION COOLER WITH NO LIDS.PRIORITY VIOLATION.NO CITATION ISSUED.7-38-005.LIDS PROVIDED FOR PREPARATION COOLER BY THE END OF INSPECTION.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Chicago Department of Public Health, Sep 25, 2025 · Original Source

License