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Grocery Store · Chicago, IL

Cermak Fresh Market

6623 N Damen Ave

Last inspected Jul 28, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

Complaint Re-Inspection

Jul 28, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Jul 28, 2025 · Original Source

Complaint

Jul 18, 2025

Fail

3 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED 40 LIVE SMALL FLIES ON WALLS AT BAKERY PREP AREA AROUND TRAY/DISHMACHINE. INSTRUCTED MANAGER MUST REMOVE ALL LIVE SMALL FLIES BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A). ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

1ST FLOOR EMPLOYEES WASHROOM HANDWASH SINK FAUCET LOOSE. MUST REATTACH/REPAIR SAID HANDWASH SINK.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED WATER DAMAGED CEILING TILES IN BAKERY PREP AREA AT TRAY/DISHMACHINE AREA. MUST REPLACE ALL WATER DAMAGED CEILING TILES.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jul 18, 2025 · Original Source

Canvass Re-Inspection

May 27, 2025

Pass

1 recorded violation

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSEREVED 1/4 INCH GAP AT FRONT ENTRANCE DOOR SWEEPS AT OUTER DOORS. MUST RODENT PROOF OUTSIDE DOORS.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, May 27, 2025 · Original Source

Canvass

May 22, 2025

Fail

4 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

FOUND NO RUNNING HOT WATER AT BOTH EMPLOYEES MENS AND WOMENS HANDWASH SINKS AT BASEMENT, WATER TEMPERATURE AT 64.9 F. HOWEVER FOUND RUNNING HOT WATER AT OVER 110.0 F AT ALL OTHER SINKS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE RUNNING HOT WATER AT BOTH EMPLOYEES MENS AND WOMENS WASHROOMS AT A MINIMAL 100.0 F BY DATE OF REINSPECTION. PRIORITY VIOLATION 7-38-030(C). ESTABLISHMENT IS PUT ON 2 DAY WORK AROUND BY CDPH.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSEREVED 1/4 INCH GAP AT FRONT ENTRANCE DOOR SWEEPS AT OUTER DOORS. MUST RODENT PROOF OUTSIDE DOORS.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED ICE BUILD UP ON SALAD BAR CONDENSER. MUST REMOVE ICE BUILD UP AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED FLOOR LITTERED AT BOTH MENS AND WOMENS EMPLOYEES WASHROOMS. MUST DETAIL CLEAN AND MAINTAIN BOTH WASHROOMS FLOORS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, May 22, 2025 · Original Source

Canvass Re-Inspection

Oct 15, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Oct 15, 2024 · Original Source

Canvass

Oct 7, 2024

Fail

3 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

SOME PREP AREA AND DISHWASH AREAS HANDWASH SINKS WITHOUT SOAP. INSTRUCTED MANAGER ALL HANDWASH SINKS MUST HAVE SOAP AND HAND DRYING. PRIORITY FOUNDATION 7-38-030(C). ALL HANDWASH SINKS NOW PROVIDED WITH SOAP AND HAND DRYING UPON INSPECTOR REQUEST.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED 20 LIVE SMALL FLIES ON WALLS AT BAKERY PREP AREA AND 10 LIVE SMALL FLIES ON WALLS AT KITCHEN DISHWASH AREA. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. MUST REMOVE ALL SMALL FLIES BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A).

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED ACCUMULATED FOOD/DIRT BUILD UP INSIDE FLOOR DRAINS AT DISHWASH AREAS. MUST CLEAN INTERIOR OF FLOOR DRAINS AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Oct 7, 2024 · Original Source

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