SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
6 inspections
Canvass
Jan 28, 2026
Pass
1 recorded violation
notedCode 51Water, plumbing, and sewage
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
OBSERVED THE BASE OF THE FAUCET IN THE STAFF WASHROOM WITH A LEAK. ALSO NOTED THE WATER PRESSURE LOW. MUST REPAIR AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Chicago Department of Public Health, Jan 28, 2026 · Original Source
Canvass
Feb 28, 2025
Pass
1 recorded violation
notedCode 51Water, plumbing, and sewage
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
LOW HOT WATER PRESSURE AND LEAKING FAUCET AT HANDWASH SINK IN FOOD STAFF TOILET ROOM. INSTD TO REPAIR AND MAINTAIN
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Chicago Department of Public Health, Feb 28, 2025 · Original Source
Canvass Re-Inspection
Apr 2, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 2, 2024 · Original Source
Canvass Re-Inspection
Mar 6, 2024
Fail
1 recorded violation
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
5-202.12 (A): NO HOT RUNNING WATER UNDER CITY PRESSURE AT HANDWASH SINKS IN ALL TOILET ROOMS (STUDENTS AND STAFF), TEMPERATURES RANGING FROM 82.0F-84.0F. INSTD TO PROVIDE 100F-120F HOT RUNNING WATER AT ALL TIMES. VIOLATION 7-38-030 PRIORITY.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Chicago Department of Public Health, Mar 6, 2024 · Original Source
Canvass Re-Inspection
Mar 1, 2024
Fail
1 recorded violation
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
NO HOT RUNNING WATER UNDER CITY PRESSURE AT HANDWASH SINKS IN ALL TOILET ROOMS (STUDENTS AND STAFF), TEMPERATURES RANGING FROM 82.0F-84.0F. INSTD TO PROVIDE 100F-120F HOT RUNNING WATER AT ALL TIMES. VIOLATION 7-38-030 PRIORITY.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Chicago Department of Public Health, Mar 1, 2024 · Original Source
Canvass
Feb 27, 2024
Fail
3 recorded violations
notedCode 5Other
Official wording
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector’s notes
NO PROCEDURE OR SUPPLIES ON SITE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS(INCLUDING EFFECTIVE SANITIZER AGAINST NOROVIRUS). PRIORITY FOUNDATION 7-38-005
In plain English
An issue that does not fit the common categories. Check the official wording for details.
OBSERVED 2 LARGE TRAYS OF COOKED PASTA AT IMPROPER RECEIVING TEMPERATURE OF 88.0F-90.0F UPON ARRIVAL FROM COOKING SCHOOL. INSTD TO HAVE RECEIVING TEMPERATURE OF HOT FOODS OF 135F OR ABOVE AT ALL TIMES. PASTA DISCARDED AND DENATURED AT THIS TIME. APPROX 20LBS $50 VALUE. PRIORITY VIOLATION 7-38-005.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
NO HOT RUNNING WATER UNDER CITY PRESSURE AT HANDWASH SINKS IN ALL TOILET ROOMS (STUDENTS AND STAFF), TEMPERATURES RANGING FROM 76.0F-78.0F. INSTD TO PROVIDE 100F-120F HOT RUNNING WATER AT ALL TIMES. VIOLATION 7-38-030 PRIORITY.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.