ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
6 inspections
Complaint Re-Inspection
Aug 6, 2026
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-201.11// NOTED HOLES IN CEILING THROUGHOUT KITCHEN. INSTRUCTED TO SEAL AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Aug 6, 2026 · Original Source
Complaint
Jul 29, 2026
Fail
2 recorded violations
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
NOTED HOLES IN CEILING THROUGHOUT KITCHEN. INSTRUCTED TO SEAL AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2624996 CONDUCTED ON 10/08/2025. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#49) INSTRUCTED TO CLEAN SURFACES UNDER FRYERS TO REMOVE GREASE. (55)INSTRUCTED TO CLEAN THE FLOOR UNDER FRYERS TO REMOVE GREASE. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Jul 29, 2026 · Original Source
Short Form Complaint
Oct 8, 2025
Pass
2 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
INSTRUCTED TO CLEAN SURFACES UNDER FRYERS TO REMOVE GREASE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
INSTRUCTED TO CLEAN THE FLOOR UNDER FRYERS TO REMOVE GREASE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
MUST REPAIR OR REPLACE RUSTED METAL TRIM ATTACHED TO CONCRETE IN DRY FOOD STORAGE AREA. MUST REMOVE RUST FROM WALK IN COOLER DOOR PANEL.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED THE FOLLOWING IN NEED OF CLEANING: EXTERIOR SURFACES AROUND UNDER AND BEHIND COOKING EQUIPMENT TO REMOVE GREASE. ALSO CLEAN STORAGE SHELVES WHERE NEEDED AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
INSTRUCTED TO CLEAN THE WALLS AND FLOORS AROUND UNDER AND BEHIND KITCHEN AND OTHER EQUIPMENT WHERE NEEDED.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
4-101.19 : MUST REPAIR OR REPLACE RUSTED METAL TRIM ATTACHED TO CONCRETE IN DRY FOOD STORAGE AREA.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
: 6-501.13 : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM REACH IN & PREP COOLERS & FREEZERS,LEGS OF EQUIPMENT AND COOLERS
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Aug 8, 2024 · Original Source
Complaint
Aug 1, 2024
Fail
7 recorded violations
notedCode 39Contamination
Official wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
OBSERVED PAPER FOOD PRODUCTS STORED IN TOILET ROOM MUST REMOVE AND STORE PROPERLY.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR REACH IN FREEZER.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM REACH IN & PREP COOLERS & FREEZERS,LEGS OF EQUIPMENT AND COOLERS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED A GAP ALONG BOTTOM OF SOUTH EAST DOOR MUST MAKE TIGHT FITTING.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
MUST REMOVE OR ELIMINATE ARTICLES FROM TOILET ROOM AND MAINTAIN AS SUCH.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED EXPIRED FOOD HANDLERS FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
PREVIOUS CORE VIOLATION FROM REPORT #2555855 5/16/2022 NOT CORRECTED #55- 6-201.11 OBSERVED FLOORS NEED TO BE RE-GROUTED IN VARIOUS AREAS OF THE FOOD PREP AREA, BY THE FRYERS, AND UNDER AND AROUND THE 3 COMPARTMENT SINK. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
In plain English
An issue that does not fit the common categories. Check the official wording for details.