Corner Bakery Cafe 167

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SHAKERS,SQUEEZE BOTTLES,ETC)

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

4-501.11 : MUST REPAIR OR REPLACE DAMAGED INTERIOR PANELS OF 2- DOOR SANDWICH PREP COOLER,WORN DOOR GASKETS ON HOT HOLDING CABINET,CREAMIER COOLER ,COFFEE & DESSERT COOLER ON FRONT LINE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

4-601.11(C) : MUST CLEAN FOOD DEBRIS AND GREASE BUILD UP FROM WALK IN COOLER -SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,GRILL TABLE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

6-201.13 : MUST GROUT FLOOR UNDER COOLERS AND COOKING EQUIPMENT IN FRONT PREP AREA.MUST SEAL GAPS IN UPPER WALL NEAR SOUP KETTLES AND WHERE NEEDED.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN WALK IN COOLER.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

Inspector’s notes

OBSERVED EVIDENCE OF IMPROPERLY USED TOXIC UNKNOWN GRANULAR PESTICIDE SUBSTANCE ,SOURCE OF APPLICATION UNKNOWN NOT DOCUMENTED ON PEST CONTROL RECENT RECEIPT OF SERVICE AND A PESTICIDE TRACKING POWDER SCATTERED ON FLOOR THROUGHOUT PREMISES UNDER,AROUND,ALONG WALL BASES OF COOLERS, FREEZERS,HOT & COLD HOLDING UNITS,FOOD & PAPER STORAGE SHELVING UNITS.MUST REMOVE TOXIC SUBSTANCE, CLEAN AND SANITIZE AREA.ABOVE MENTIONED AREAS ARE BEING VACUUMED AND SANITIZED AT THIS TIME OF INSPECTION (COS)(PRIORITY 7-38-015)(CITATION ISSUED)

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SHAKERS,SQUEEZE BOTTLES,ETC)

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED EVIDENCE OF 6- LIVE ROACHES CRAWLING ON A PIECE OF FOOD UNDER PREP COOLER,ON WHEEL BASES AND ON WALL BEHIND SAME COOLER IN FRONT PREP AREA AND NUMEROUS DEAD ROACHES ON FLOOR AND INSIDE OF GLUE BOARDS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/2/26.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

MUST REPAIR OR REPLACE DAMAGED INTERIOR PANELS OF 2- DOOR SANDWICH PREP COOLER,WORN DOOR GASKETS ON HOT HOLDING CABINET,CREAMIER COOLER ,COFFEE & DESSERT COOLER ON FRONT LINE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

MUST CLEAN FOOD DEBRIS AND GREASE BUILD UP FROM WALK IN COOLER -SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,GRILL TABLE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

MUST GROUT FLOOR UNDER COOLERS AND COOKING EQUIPMENT IN FRONT PREP AREA.MUST SEAL GAPS IN UPPER WALL NEAR SOUP KETTLES AND WHERE NEEDED.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN WALK IN COOLER.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED FRONT PREP AREA HAND SINK NOT ACCESSIBLE OBSERVED A LARGE BREAD ROLLING CART STORED IN FRONT OF SAID SINK EMPLOYEE REMOVED CART DURING INSPECTION MUST KEEP HAND SINK ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s notes

4-602.11(B-E): OBSERVED RUST AROUND LOWER RIGHT KNOB ON SHIELD OF ICE MACHINE. INSTRUCTED TO REMOVE RUSTY COMPONENT AROUND RIGHT LOWER KNOB ON SHIELD OF ICE MACHINE TO PREVENT CONTAMINATION ICE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

6-202.15: OBSERVED OPENING AROUND DOOR KNOB OF REAR EXIT DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

6-501.11: OBSERVED ICE BUILDUP ON EXTERIOR AND INTERIOR LEFT SIDE AND BASE OF WALK IN FREEZER DOOR. INSTRUCTED TO REMOVE ICE BUILDUP FROM EXTERIOR AND INTERIOR LEFT SIDE AND BASE OF WALK IN FREEZER DOOR. OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN FRONT OF DISH MACHINE. INSTRUCTED TO SMOOTHLY REPAIR MISSING GROUT IN BETWEEN FLOOR TILES FOR EASE OF CLEANABILITY.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED OPENING AROUND DOOR KNOB OF REAR EXIT DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

Official wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s notes

OBSERVED RUST AROUND LOWER RIGHT KNOB ON SHIELD OF ICE MACHINE. INSTRUCTED TO REMOVE RUSTY COMPONENT AROUND RIGHT LOWER KNOB ON SHIELD OF ICE MACHINE TO PREVENT CONTAMINATION ICE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PROPER COLD HOLDING TEMPERATURES

Inspector’s notes

OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 52.7-79.2F. OBSERVED COLD TCS FOODS, SLICED AVOCADO(52.7F) AND COOKED BACON(79.0-79.2F)HELD AT IMPROPER TEMPERATURE ON PREP COOLER COUNTER. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $85 WEIGHING 5LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

Official wording

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Inspector’s notes

OBSERVED NO IRREVERSIBLE TEMPERATURE INDICATOR FOR MEASURING SURFACE TEMPERATURE OF UTENSILS AND OTHER DISHES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LEAKING DRAIN PIPE AT HANDWASHING SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE AT HANDWASHING SINK IN DISHWASHING AREA.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED ICE BUILDUP ON EXTERIOR AND INTERIOR LEFT SIDE AND BASE OF WALK IN FREEZER DOOR. INSTRUCTED TO REMOVE ICE BUILDUP FROM EXTERIOR AND INTERIOR LEFT SIDE AND BASE OF WALK IN FREEZER DOOR. OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN FRONT OF DISH MACHINE. INSTRUCTED TO SMOOTHLY REPAIR MISSING GROUT IN BETWEEN FLOOR TILES FOR EASE OF CLEANABILITY.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

OBSERVED PREVIOUS CORE VIOLATION FROM INSPECTION REPORT #2585133 DATED 11/14/2023 NOT CORRECTED. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED. NO ALLERGEN CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED DAMAGED/TORN GASKETS ON THE INSIDE OF TWO DOOR STANDING FREEZER NEXT TO HAND SINK IN DISHWASHING AREA. INSTRUCTED MANAGER TO REPAIR OR REPLACE DAMAGED GASKETS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATION FROM REPORT #2585554 DATED 11/21/2023 NOT CORRECTED: VIOLATION #58 "NO ALLERGEN CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN." PRIORITY FOUNDATION VIOLATION, 7-42-090. CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

No allergen certificate for food service manager, Instructed to obtain.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Inspector’s notes

Several employees food handlers certificate expired, must update.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

PERSONAL CLEANLINESS

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

No allergen certificate for food service manager, Instructed to obtain.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

Official wording

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Inspector’s notes

No High temp dish machine irreversible thermometer or heat strip on site, instructed to obtain. Priority foundation violation 7-38-005.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

Official wording

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Inspector’s notes

Several employees food handlers certificate expired, must update.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.