School · Chicago, IL

Dore Elementary School

Name: Dore Elementary School
Address: 7134 W 65th St, Chicago, IL

7134 W 65th St

Last inspected Feb 2, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

5 inspections

Canvass Re-Inspection

Feb 2, 2026

Pass

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HANDWASHING SIGNAGE IN STUDENT RESTROOMS FLOORS 1-3. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL TIMES.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED EXTERIOR DELIVERY DOOR NEAR KITCHEN NOT TIGHT FITTING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Feb 2, 2026 · Original Source

Canvass

Jan 29, 2026

Fail

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED HOT WATER AT STAFF AND STUDENT HANDSINKS ON 2ND AND 1ST FLOOR (WESTSIDE)NOT AT CORRECT MINIMUM HOT WATER TEMPERATURE. TEMPERATURE RANGE OBSERVED AT 67-78F. INSTRUCTED PERSON IN CHARGE TO REPAIR AND RESTORE HOT WATER AT ALL HANDSINKS AND MAINTAIN. PRIORITY VIOLATION # #7-38-030(C).

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED EXTERIOR DELIVERY DOOR NEAR KITCHEN NOT TIGHT FITTING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN

In plain English

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Jan 29, 2026 · Original Source

Canvass Re-Inspection

Feb 13, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 13, 2025 · Original Source

Canvass

Feb 11, 2025

Fail

1 recorded violation

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED HANDWASHING SINKS BELOW MINIMUM HOT WATER TEMPERATURE OF 100F. INADEQUATE HOT WATER TEMPERATURE (71F-77F) IS OBSERVED AT THE FOLLOWING HANDSINKS: FRONT KITCHEN SERVING LINE AREA, 3RD FLOOR NORTH BOYS BATHROOM, 2ND FLOOR NORTH BOYS BATHROOM(BOTH), 2ND FLOOR WEST AND NORTH STAFF RESTROOM. PRIORITY VIOLATION #7-38-030(C).

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Chicago Department of Public Health, Feb 11, 2025 · Original Source

Canvass

Feb 26, 2024

Pass w/ Conditions

3 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HANDWASHING SINK SIGNAGE AT HANDWASHING SINKS IN 3RD FLOOR RESTROOMS (BOYS, GIRLS, STAFF). INSTRUCTED TO PROVIDE HANDWASHING SINK SIGNAGE TO ALL RESTROOMS AND MAINTAIN.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED 1ST FLOOR STAFF RESTROOM RECEPTACLE WITH NO COVER. INSTRUCTED TO ADD RECEPTACLE WITH COVER AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED 2ND FLOOR STAFF RESTROOM HANDWASHING SINK MISSING CAULK ALONG WALL AND SINKING AWAY FROM WALL. INSTRUCTED TO REPAIR AND REPLACE CAULK ALONG FIXTURE AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Feb 26, 2024 · Original Source