Canvass
Jun 23, 2026
1 recorded violation
Official wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
OBSERVED MILK CRATES USED TO ELEVATE EQUIPMENT AND BULK FOOD CONTAINERS ABOVE THE FLOOR IN THE REAR DRY STORAGE AREA. INSTRUCTED TO REPLACE MILK CRATES WITH DUNNAGE RACKS OR OTHER EQUIPMENT THAT IS ELEVATED ON LEGS THAT PROVIDE AT LEAST A 6" CLEARANCE BETWEEN THE FLOOR AND THE EQUIPMENT TO FACILITATE CLEANING BENEATH EQUIPMENT AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jun 23, 2026 · Original Source