Canvass
Jun 14, 2024
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 14, 2024 · Original Source
Restaurant · Chicago, IL
Jacks Wicker Park
2056-2058 W Division St
Last inspected Jun 14, 2024 · View Map ↗ · Compare ↗
Out of Business
Get the next inspection, free.
We'll email you when Jacks Wicker Park has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsCanvass
Jun 4, 2024
Fail
5 recorded violations
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
OBSERVED HAND WASHING SINKS IN BARS WITH NO HAND WASHING SIGNAGE. INSTRUCTED MANAGER TO PROVIDE.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 16Cleaning and sanitizing
Official wording
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector’s notes
OBSERVED CHEMICAL SANITIZING DISH MACHINE NOT IN USE WITHOUT CHLORINE. INSTRUCTED MANAGER TO ENSURE CHLORINE SANITIZER HAS A MINIMUM PPM CONCENTRATION OF 50 PPM BUT NOT TO EXCEED 200 PPM. THE DISH MACHINE WAS NOT IN USE AT THE TIME OF INSPECTION. THE DISH MACHINE WAS NOT IN USE AT THE TIME OF INSPECTION. MACHINE TAGGED PRIORITY VIOLATION 7-38-025
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 38Pests
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED MORE THAN 25 SMALL FLIES THROUGHOUT THE FACILITY, INCLUDING IN THE MAIN BAR AREA, THE BASEMENT, THE DISH ROOM, THE DINING ROOM, AND THE KITCHEN. INSTRUCTED MANAGER TO MINIMIZE SMALL FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsnotedCode 54Facility maintenance
Official wording
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector’s notes
OBSERVED OUTSIDE DUMPSTER RECEPTACLE FILLED PAST CAPACITY WITH LIDS UNABLE TO CLOSE. INSTRUCTED MANAGER TO ENSURE LIDS ARE CLOSED AND TIGHT FITTING. PRIORITY FOUNDATION VIOLATION 7-38-020(B) GARBAGE TRUCK PICKED UP GARBAGE. CITATION ISSUED.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesnotedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED FOOD DEBRIS BUILD UP ON THE FLOOR IN THE MAIN BAR AREA. INSTRUCTED MANAGER TO CLEAN FLOORS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jun 4, 2024 · Original Source