Canvass
May 7, 2024
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 7, 2024 · Original Source
Grocery Store · Chicago, IL
5757 W Division St
Last inspected May 7, 2024 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
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Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 7, 2024 · Original Source
License
7 recorded violations
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED PLUMBERS PUTTY ON INTERIOR OF HANDWASHING SINK IN REAR STORAGE. INSTRUCTED TO REMOVE PLUMBERS PUTTY AROUND DRAIN OF HANDWASHING SINK ALL NON FOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA SPILL KIT WITH SPRAY EFFECTIVE AGAINST NOROVIRUS ON PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN ON PREMISES AT ALL TIMES VOMIT AND DIARRHEA SPILL KIT WITH SPRAY EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION VIOLATION 7-38-005.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT ANY HANDWASHING SINK. INSTRUCTED TO POST HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsNON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED DUST ON EXTERIOR BASE OF ALL COOLERS AND FREEZERS IN RETAIL. INSTRUCTED TO CLEAN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACKFLOW PREVENTION DEVICE ON UTILITY SINK FAUCET. INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE ON UTILITY SINK FAUCET SO THAT IT SHALL BE EASILY LOCATED AND SERVICED.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsTOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO SELF CLOSING DEVICE ON WASHROOM DOOR. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON WASHROOM DOOR.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STAINED AND DAMAGED CEILING TILES THROUGHOUT FACILITY IN AREAS SUCH AS FRONT ENTRANCE, REAR STORAGE, REAR EXIT, RETAIL, WASHROOM AND REAR HALLWAY. INSTRUCTED TO REPLACE ALL STAINED AND DAMAGED CEILING TILES THROUGHOUT FACILITY AND MAINTAIN. OBSERVED MISSING DOOR LEADING INTO REAR HALLWAY. INSTRUCTED TO REPLACE DOOR AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Dec 26, 2023 · Original Source