More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
The full inspection history
7 inspections
Complaint
Aug 4, 2026
Pass
1 recorded violation
notedCode 51Water, plumbing, and sewage
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
OBSERVED A LEAKING REAR HANDSINK HOT WATER VALVE IN REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Chicago Department of Public Health, Aug 4, 2026 · Original Source
Canvass Re-Inspection
Apr 29, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 29, 2026 · Original Source
Canvass
Apr 27, 2026
Fail
3 recorded violations
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT PREP HANDSINK (68F) INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND-WASHING SINKS MUST BE AT LEAST 100F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
OBSERVED THRECOMPARTMENT FLOOR DRAIN WITH HEAVY BUILD-UP OF ORGANIC MATERIAL WHICH CAN CAUSE PEST HARBORAGE. INSTRUCTED TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
PREVIOUS CORE VIOLATION FROM REPORT #2615577 ON 4/10/2025 WERE NOT CORRECTED: #51 OBSERVED THE FIXTURE AT THE REAR HAND SINK IN POOR REPAIR (RUST REPAIR AND MAINTAIN. INSTRUCTED TO REPAIR AND/OR REPLACE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Apr 27, 2026 · Original Source
Canvass
Apr 10, 2025
Pass
4 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED THE AIR VENT INSIDE THE WALK IN COOLER IS DIRTY. MUST CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED THE FIXTURE AT THE REAR HAND SINK IN POOR REPAIR (RUSTED AND LEAKY). MUST REPAIR AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
FLOORS INSIDE THE WALK IN COOLER NEEDS CLEANING ALONG THE WALL BASE AND IN CORNERS, ALSO CLEAN THE FLOORS AROUND THE GREASE TRAP.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED THE CERTIFIED FOODSERVICE MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING AS REQUIRED. MUST PROVIDE AND MAINTAIN OR CITATIONS WILL FOLLOW.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Official record from Chicago Department of Public Health, Apr 10, 2025 · Original Source
Canvass
Nov 20, 2024
Pass w/ Conditions
4 recorded violations
notedCode 2Permits, training, and postings
Official wording
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS ARE BEING HANDLED, PREPARED AND SERVED SUCH DELI MEATS,TUNA AND CHICKEN. INSTRUCTED MANAGER THAT A VAILD CITY OF CHICAGO CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES. PROIRITY FOUNDATION CITATAION ISSUED #7-38-012.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED STOPPERS FOR THE 3 COMP SINK NOT WORKING PROPERLY(DON'T HOLD WATER). MUST REPLACE AND MAINTAIN PROPER SINK STOPPERS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED THE REAR HAND SINK WITH A LEAK AT THE BASE OF THE HOT WATER KNOB. MUST REPAIR AND MAINTAIN. ALSO NOTED WATER UNDER THE REAR ICE MACHINE. INSTRUCTED TO FIND THE SOURCE AND REPAIR.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
FLOORS NEED CLEANING IN THE REAR STORAGE / DISH WASHING AREA UNDER AND BEHIND ALL HEAVY EQUIPMENT. FLOOR DRAIN UNDER THE 3 COMP SINK ALSO NEEDS CLEANING. MUST CLEAN THE FLOORS INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Nov 20, 2024 · Original Source
Canvass
Mar 15, 2024
Pass
2 recorded violations
notedCode 38Pests
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED THE FRONT WEATHER STRIP IN POOR REPAIR (WORN), NOT A GAP UNDERNEATH. MUST REPLACE AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
OBSERVED THE REAR HAND SINK WITH A LEAK AT THE BASE OF THE HOT WATER KNOB. MUST REPAIR AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Chicago Department of Public Health, Mar 15, 2024 · Original Source
Canvass
Oct 5, 2023
Pass
1 recorded violation
notedCode 58Permits, training, and postings
Official wording
ALLERGEN TRAINING AS REQUIRED
Inspector’s notes
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.