School · Chicago, IL

Joseph Kellman Community School

Name: Joseph Kellman Community School
Address: 3030 W Arthington St, Chicago, IL

3030 W Arthington St

Last inspected Mar 30, 2026 · View Map ↗ · Compare ↗

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Pass w/ Conditions

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Canvass

Mar 30, 2026

Pass w/ Conditions

1 recorded violation

notedCode 2Permits, training, and postings

Official wording

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

Inspector’s notes

OBSERVED NO CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE, WHILE OPEN AND OPERATING. A COPY OF THE CERTIFICATE WAS PRESENTED AT THE TIME OF THE INSPECTION. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, NO CITATION ISSUED

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Mar 30, 2026 · Original Source

Canvass Re-Inspection

Mar 19, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Mar 19, 2025 · Original Source

Canvass Re-Inspection

Mar 17, 2025

Fail

1 recorded violation

notedCode 59Other

Official wording

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

Inspector’s notes

8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2613424 ON 3/10/25 WAS NOT CORRECTED: 60 - PREVIOUS CORE VIOLATION FROM REPORT #2588655 ON 1/26/24 NOT CORRECTED: 51 - REPAIR THE TOILET IN THE CAFETERIA MANAGER'S OFFICE. PRIORITY VIOLATION 7-42-090.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Mar 17, 2025 · Original Source

Canvass

Mar 10, 2025

Fail

1 recorded violation

notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATION FROM REPORT #2588655 ON 1/26/24 NOT CORRECTED: 51 - REPAIR THE TOILET IN THE CAFETERIA MANAGER'S OFFICE. PRIORITY FOUNDATION VIOLATION 7-42-090.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Mar 10, 2025 · Original Source

Canvass

Jan 26, 2024

Pass

3 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

REPAIR THE TOILET IN THE CAFETERIA MANAGER'S OFFICE. REPAIR THE COLD WATER HANDLE AT THE FRONT PREP AREA HAND WASHING SINK.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

REPAIR THE DOOR SCREEN NEXT TO THE CAFETERIA MANAGER'S OFFICE.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED CHIPPED PAINT ON THE CEILING ABOVE THE FOOD PREP AREA AND SERVICE LINE. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT THE CEILING.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jan 26, 2024 · Original Source