6-201.17: OBSERVED A MISSING CEILING TILE ABOVE THE WALKWAY IN THE SERVING AREA, NEAR MANAGER OFFICE. CEILING OBSERVED WATER DAMAGED AND FLOOR WITH WATER STAINS FROM A PREVIOUS LEAK. INSTRUCTED TO REPAIR LEAK AND REPLACE CEILING TIME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
6-201.17: OBSERVED A MISSING CEILING TILE ABOVE THE WALKWAY IN THE SERVING AREA, NEAR MANAGER OFFICE. CEILING OBSERVED WATER DAMAGED AND FLOOR WITH WATER STAINS FROM A PREVIOUS LEAK. INSTRUCTED TO REPAIR LEAK AND REPLACE CEILING TIME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
8-404.13 (B:3) OBSERVED CONTINUED NON-COMPLIANCE NOT CORRECTED AS FOLLOWS: #38: STILL NOTED OBSERVED APPROXIMATELY 25 OR MORE MICE DROPPINGS ON SITE DURING INSPECTION. FOUND THE IN THE FOLLOWING AREAS ON THE FLOOR: UNDER THE SHELVES IN THE FOOD PREP AREA, ON THE FLOOR UNDER THE DISHWARE STORAGE CAGES IN THE CULINARY ROOM, AND ON THE WINDOWSILLS BEHIND THE STORAGE CAGES IN THE CULINARY ROOM. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AFFECTED AREAS, AND MAINTAIN. PRIORITY VIOLATION #7-42-090.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
OBSERVED APPROXIMATELY 15-20 MICE DROPPINGS ON SITE DURING INSPECTION. FOUND THE IN THE FOLLOWING AREAS ON THE FLOOR: NEAR THE COOKING EQUIPMENT IN THE DIHWASHING/ FOOD PREP AREA, UNDER THE SHELVES, UNDER THE HANDWASHING SINK IN THE FOOD PREP AREA, ON THE FLOOR UNDER THE DISHWARE STORAGE CAGES IN THE CULINARY ROOM. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AFFECTED AREAS, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
OBSERVED A MISSING CEILING TILE ABOVE THE WALKWAY IN THE SERVING AREA, NEAR MANAGER OFFICE. CEILING OBSERVED WATER DAMAGED AND FLOOR WITH WATER STAINS FROM A PREVIOUS LEAK. INSTRUCTED TO REPAIR LEAK AND REPLACE CEILING TIME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Jan 29, 2026 · Original Source
Canvass
Mar 11, 2025
Pass w/ Conditions
2 recorded violations
notedCode 2Permits, training, and postings
Official wording
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO CERTIFIED FOOD MANAGER PRESENT WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS (HAMBURGERS) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED NO COVERED WASTE RECEPTACLE IN THE WASHROOM INSIDE OF ROOM 137. MANAGEMENT INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE IN ALL WASHROOMS USED BY FEMALES.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Mar 11, 2025 · Original Source
Canvass Re-Inspection
Feb 7, 2024
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-501.114 MUST CLEAN AND ORGANIZE STOCK BOXES AND EQUIPMENT IN RM. 137 TO ELIMINATE PEST HARBORAGE CONDITIONS. MUST STORE EQUIPMENT 6" OFF OF THE FLOOR AND AWAY FROM THE WALLS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Feb 7, 2024 · Original Source
Canvass Re-Inspection
Feb 5, 2024
Fail
2 recorded violations
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-501.114 MUST CLEAN AND ORGANIZE STOCK BOXES AND EQUIPMENT IN RM. 137 TO ELIMINATE PEST HARBORAGE CONDITIONS. MUST STORE EQUIPMENT 6" OFF OF THE FLOOR AND AWAY FROM THE WALLS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
8-404.13 (B)(3) PREVIOUS PRIORITY FOUNDATION #38 NOT CORRECTED FROM REPORT #2588738 ON 1/29/24: 38 - IMPROPER PEST CONTROL. APPROX. 140 MOUSE DROPPINGS WERE OBSERVED THROUGHOUT THE SCHOOL. OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES IN THE FOLLOWING AREAS: 5 DROPPINGS ON THE FLOOR OF THE VAULT STORAGE ROOM IN THE PRINCIPAL'S OFFICE ROOM 100, 5 DROPPINGS IN THE CORNER OF RM. 111 NEAR THE STORAGE CABINETS, 5 DROPPINGS ON THE FLOOR IN RM. 104, 20 DROPPINGS IN THE CABINETS OF RM. 207, 20 DROPPINGS ON THE FLOOR AROUND THE GREASE TRAP IN RM. 207B, 30 DROPPINGS ON THE FLOOR'S CORNER AND BEHIND THE STOVES IN RM. 215, 5 DROPPINGS ON THE FLOOR IN RM. 209, 10 DROPPINGS ON THE FLOOR OF THE CLOSET IN ROOM 211D, 10 DROPPINGS ON THE WOODEN PALLETS IN RM. 137, AND 30 DROPPINGS ON THE STORAGE SHELVES OF THE LOCKERS ACROSS FROM THE FOOD SERVICE LINE. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE RODENT DROPPINGS FROM ALL AFFECTED AREAS THROUGHOUT THE SCHOOL. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY THROUGHOUT. PRIORITY VIOLATION 7-42-090.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Feb 5, 2024 · Original Source
Canvass
Jan 29, 2024
Fail
3 recorded violations
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
OBSERVED THE HOT WATER TEMPERATURE OVER 120F AT THE HAND WASHING SINK IN THE BOYS' WASHROOM NEAR ROOM 125. THE WATER TEMPERATURE AT THIS SINK CANNOT BE REGULATED BY THE USER. MANAGEMENT INSTRUCTED TO MAINTAIN THE HOT WATER TEMPERATURE BETWEEN 100-120F. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
MUST CLEAN AND ORGANIZE THE BOXES OF STOCK AND EQUIPMENT IN RM. 137 TO ELIMINATE PEST HARBORAGE CONDITIONS. MUST STORE EQUIPMENT 6" OFF OF THE FLOOR AND AWAY FROM THE WALLS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
IMPROPER PEST CONTROL. APPROX. 285 MOUSE DROPPINGS WERE OBSERVED THROUGHOUT THE SCHOOL. OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES IN THE FOLLOWING AREAS: 20 DROPPINGS IN THE CORNER OF RM. 111 NEAR THE STORAGE CABINETS, 5 DROPPINGS ON THE FLOOR IN RM. 104, 10 DROPPINGS ON THE FLOOR OF RM. 102, 50 DROPPINGS IN THE DRY STORAGE CLOSETS OF RM. 207, 20 DROPPINGS ON THE STORAGE SHELF NEAR THE DISH MACHINE IN RM. 207, 20 DROPPINGS ON THE FLOOR AROUND THE GREASE TRAP IN RM. 207, 10 DROPPINGS ON THE FLOOR BEHIND THE WASHER AND DRYER IN RM. 211, 55 DROPPINGS ON THE FLOOR'S CORNER AND BEHIND THE STOVES IN RM. 215, 30 DROPPINGS ON THE FLOOR IN RM. 209, 50 DROPPINGS IN THE STORAGE CLOSETS IN RM. 103, AND 15 DROPPINGS ON THE WOODEN PALLETS IN RM. 137. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE RODENT DROPPINGS FROM ALL AFFECTED AREAS THROUGHOUT THE SCHOOL. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY THROUGHOUT. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.