Canvass Re-Inspection
Feb 23, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 23, 2026 · Original Source
School · Chicago, IL
9239 S Jeffery Ave
Last inspected Feb 23, 2026 · View Map ↗ · Compare ↗
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Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 23, 2026 · Original Source
Canvass Re-Inspection
1 recorded violation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
8-404.14(B:3) OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM INSPECTION REPORT #2631173 DATED 2/11/26; 54 - 5-501.15 OBSERVED 2 OUTSIDE DUMPSTERS WITH THE DUMPSTER LIDS NOT MAINTAINED. ONE OF THE OUTSIDE DUMPSTERS LIDS WERE COMPLETELY MISSING AND THE OTHER OUTSIDE DUMPSTER LIDS WERE WORN. INSTRUCTED TO REPLACE LIDS SO THAT THE LIDS REMAIN TIGHT FITTING. PRIORITY FOUNDATION 7-38-020(B). INSTRUCTED TO CORRECT PREVIOUS PRIORITY FOUNDATION VIOLATION. PRIORITY VIOLATION 7-42-090.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Chicago Department of Public Health, Feb 18, 2026 · Original Source
Canvass
1 recorded violation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
5-501.15 OBSERVED 2 OUTSIDE DUMPSTERS WITH THE DUMPSTER LIDS NOT MAINTAINED. ONE OF THE OUTSIDE DUMPSTERS LIDS WERE COMPLETELY MISSING AND THE OTHER OUTSIDE DUMPSTER LIDS WERE WORN. INSTRUCTED TO REPLACE LIDS SO THAT THE LIDS REMAIN TIGHT FITTING. PRIORITY FOUNDATION 7-38-020(B).
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Feb 11, 2026 · Original Source
Canvass
2 recorded violations
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED TIMED FAUCETS NOT OPERABLE ON LEFT SINK IN BOYS WASHROOM IN ANNEX. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE CLUTTER IN PRE-K CLOSET. INSTRUCTED MANAGER TO STORE ITEMS OFF FLOOR AND AWAY FROM WALLS FOR EASY CLEANING.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Apr 17, 2025 · Original Source
Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 4, 2024 · Original Source
Canvass Re-Inspection
2 recorded violations
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN ANNEX UNISEX STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORTY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2590332 ON 3-1-24:60- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2574230 ON 4-13-23: 47-MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR REACH IN COOLER. 53-OBSERVED NO LIDS ON GARBAGE CANS IN BOTH 1ST AND 2ND FL. UNISEX TOILET ROOMS. MUST PROVIDE AND MAINTAIN. 55-MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN. PRIORITY 7-42-090
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Chicago Department of Public Health, Mar 8, 2024 · Original Source
Canvass
8 recorded violations
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesINSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG AND WALLS AND CORNERS IN TEACHER LOUNGE ADJACENT TO KITCHEN, 10 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND UNDER SHELVING UNIT IN DRY FOOD STORAGE AREA, 10 MICE DROPPINGS SCATTERED ON FLOOR IN KITCHEN OFFICE. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED OUTSIDE DUMPSTER LIDS NOT COVERED AND CLOSING PROPERLY. ALL OUTSIDE DUMPSTERS SHALL BE COVERED WITH TIGHT FITTING LIDS. PRIORITY FOUNDATION 7-38-020(B)
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2574230 ON 4-13-23: 10-MUST ADJUST FAUCET HANDLES TO STAY ON LONGER FOR HAND WASHING IN 2ND FL. STAFF (UNISEX TOILET ROOMS), 47-MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR REACH IN COOLER. 53-OBSERVED NO LIDS ON GARBAGE CANS IN KITCHEN STAFF TOILET ROOM AND BOTH 2ND FL. UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN. 55- MUST SEAL SEVERAL HOLES BETWEEN FLOOR & LOWER WALL BASES IN LUNCHROOM, DISH WASHING AREA, LOCKER ROOM NEXT TO LOCKERS AND KITCHEN.MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES IN KITCHEN, DRY FOOD STORAGE AND STAFF LOUNGE, DAMAGED FLOOR TILES IN KITCHEN.LUNCHROOM-DAMAGED WALL TRIMS AND STAINED CEILING TILES. PRIORITY FOUNDATION 7-42-090
An issue that does not fit the common categories. Check the official wording for details.
More about other findingCITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE AND VALID CERTIFICATE POSTED. INSTRUCTED MANAGER TO PROVIDE CHICAGO ORIGINAL FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION 7-38-012
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED INSUFFICIENT HOT WATER TEMPERATURE AT HAND WASHING SINKS IN MAIN BUILDING FIRST FLOOR BOYS WASHROOM (68.9F), GIRLS WASHROOM (76.6F), UNISEX WASHROOM (80.2F), ANNEX BOYS WASHROOM (93.2F) AND GIRLS WASHROOM (92.7F). INSTRUCTED MANAGER TO PROVIDE 100F-120F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsTOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN ANNEX UNISEX STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Mar 1, 2024 · Original Source