GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Children's Services Facility · Chicago, IL

La Escuelita

5400 W Fullerton Ave

Last inspected Apr 8, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass

Get the next inspection, free.

We'll email you when La Escuelita has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Canvass

Apr 8, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Apr 8, 2026 · Original Source

License Re-Inspection

Feb 21, 2025

Pass

3 recorded violations

notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED NO SELF CLOSING DEVICE ON WASHROOM DOORS IN WAITING AREA. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON WASHROOM DOORS IN WAITING AREA.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED STAINED AND DAMAGED CEILING TILES IN THE KITCHEN. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED INADEQUATE LIGHTING IN FOOD PREPARATION AREA. MUST PROVIDE ADEQUATE LIGHTHING AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Feb 21, 2025 · Original Source

License

Feb 19, 2025

Fail

4 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HOT RUNNING WATER AT THE TWO BATHROOM HANDWASHING SINKS IN THE FRONT ARE. TEMPERATURE OF WATER WAS 84.5F-93.4F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C)

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED NO SELF CLOSING DEVICE ON WASHROOM DOORS IN WAITING AREA. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON WASHROOM DOORS IN WAITING AREA.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED STAINED AND DAMAGED CEILING TILES IN THE KITCHEN. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED INADEQUATE LIGHTING IN FOOD PREPARATION AREA. MUST PROVIDE ADEQUATE LIGHTHING AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Feb 19, 2025 · Original Source

Canvass

May 23, 2024

Pass w/ Conditions

5 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HAND SOAP AT THE HANDWASHING SINKS IN THE KITCHEN AREA, PRE-K BATHROOMS AND IN THE HALLWAY HANDWASHING SINKS OUTSIDE OF THE 2-3 YEARS OLDS AND TODDLER CLASSROOMS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. 7-38-030(c).

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 40Employee health and hygiene

Official wording

PERSONAL CLEANLINESS

Inspector’s notes

OBSERVED CERTIFIED FOOD MANAGER WITH NO HAIR RESTRAINT WHILE HANDLING/PREPARING FOOD IN THE KITCHEN. INSTRUCTED TO PROVIDE.

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED NO TRASH CAN LID IN LOBBY AREA WOMENS WASHROOM. INSTRUCTED TO PROVIDE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED BROKEN/MISSING/STAINED/WARPED CEILING TILES THROUGHOUT THE FACILITY IN THE LOBBY AREA, IN ALL OF THE CLASSROOMS - INFANT, PRE-K, SCHOOLAGE AND TODDLER CLASSROOMS AND IN HALLWAY BETWEEN THE CLASSROOMS. INSTRUCTED TO REPAIR/REPLACE BROKEN/MISSING/STAINED CEILING TILES AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED LIGHTBULB OUT IN THE HALLWAY BETWEEN THE CLASSROOMS. INSTRUCTED TO REPLACE.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, May 23, 2024 · Original Source

More restaurants nearby