License
Oct 1, 2026
Fail
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 1, 2026 · Original Source
Restaurant · Chicago, IL
La Quinta Inn And Suites Chicago Downtown
1 S Franklin St
Last inspected Oct 1, 2026 · View Map ↗ · Compare ↗
Fail
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspectionsLicense
Oct 1, 2026
Fail
5 recorded violations
notedCode 36Equipment and utensils
Official wording
Thermometers provided & accurate
Inspector’s notes
MISSING THERMOMETER IN PREP COOLER. INSTD TO PROVIDE AND MAINTAIN
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesnotedCode 47Cleaning and sanitizing
Official wording
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector’s notes
CONDENSOR LEAKING IN PREP COOLER CAUSING LIQUID ACCUMULATION ON BOTTOM INTERIOR. INSTD TO REPAIR AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 48Cleaning and sanitizing
Official wording
Warewashing facilities: installed, maintained & used; test strips
Inspector’s notes
WASH TEMPERATURE GAUGE OF REAR WAREWASHING UNIT INOPERABLE. INSTD TO REPAIR AND MAINTAIN FULLY FUNCTIONAL. UNIT NOT BEING USED AT TIME OF INSPECTION. PRIORITY FOUNDATION 7-38-005
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 55Cleaning and sanitizing
Official wording
Physical facilities installed, maintained & clean
Inspector’s notes
DUST ACCUMULATION ON LIGHTSHIELDS SURROUNDING VENT IN PREP AREA. INSTD TO CLEAN AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 58Permits, training, and postings
Official wording
Allergen training as required
Inspector’s notes
MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE FOR ALL CITY OF CHICAGO CERTIFIED MANAGERS.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Oct 1, 2026 · Original Source
License
Sep 23, 2026
Not Ready
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 23, 2026 · Original Source