Canvass Re-Inspection
May 19, 2026
3 recorded violations
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
6-501.112 OBSERVED EXCESSIVE SPIDER AND COBWEBS IN ALL CORNERS THROUGHOUT FRONT PREP, REAR PREP AND STORAGE AREA HANGING FROM CEILING. INSTRUCTED TO REMOVE AND MAINTAIN.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-501.12 OBSERVED ALL CABINETS AND PREP TABLE SPACES, INSIDE COOLING UNITS AS WELL AS FREEZERS, PREP TABLES IN FRONT AS WELL AS REAR PREP AREA, PASTRY CONTAINERS IN NEED OF CLEANING. INSTUCTED TO REMOVE ALL ACCUMULATED DRIED FOOD DEBRIS ON SAID SURFACES AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
2-102.13 OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, May 19, 2026 · Original Source