Canvass
Sep 4, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 4, 2026 · Original Source
School · Chicago, IL
O'Keeffe
6940 S Merrill (2132e)
Last inspected Sep 4, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspectionsCanvass
Sep 15, 2025
Pass
2 recorded violations
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
HANDWASHING SIGN NEEDED IN FACULTY WASHROOM MANAGER INSTALLED
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 53Cleaning and sanitizing
Official wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
COVERED GARBAGE CAN NEEDED IN UNISEX FACULTY WASHROOM INSTRUCTED TO INSTALL AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Sep 15, 2025 · Original Source
Canvass
Sep 18, 2024
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED THE THREE HAND SINKS IN THE BOYS WASHROOM ACROSS FROM THE LUNCHROOM NOT COMPLETELY ATTACHED TO THE WALL; INSTRUCTED TO REATTACH WHERE NEEEDED. OBSERVED ONE SINK IN THE GIRLS WASHROOM ON THE SECOND FLOOR OF THE ANNEX BUILDING NOT COMPLETELY ATTACHED TO THE WALL; INSTRUCTED TO REATTACH WHERE NEEDED.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Sep 18, 2024 · Original Source