License
Jun 8, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 8, 2026 · Original Source
Restaurant · Chicago, IL
6121 S Stony Island Ave
Last inspected Jun 8, 2026 · View Map ↗ · Compare ↗
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License
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 8, 2026 · Original Source
License
2 recorded violations
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED NO EQUIPMENT ON SITE FOR RAPID REHEATING OF CATERED TCS FOOD. INSTRUCTED MANAGER TO PROVIDE ADEQUATE EQUIPMENT FOR RAPID REHEATING. PRIORITY 7-38-005
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureHOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
OBSERVED NO HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN LIQUOR CONSUMPTION AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING, DISH WASHING, DUMP SINKS WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IN LIQUOR CONSUMPTION AREA. PRIORITY 7-38-030(C)
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Chicago Department of Public Health, Nov 25, 2025 · Original Source
License
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 18, 2025 · Original Source
License
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 2, 2025 · Original Source