FOUND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND THE RIGHT FAUCET ON THE REAR 3-COMPARTMENT SINK SPRAYING FROM THE FAUCET WHEN TURNED ON. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
FOUND THE FLOORS IN THE CORNERS AND UNDER/AROUND THE FRYERS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Aug 5, 2026 · Original Source
Canvass Re-Inspection
Dec 29, 2025
Pass w/ Conditions
5 recorded violations
notedCode 5Other
Official wording
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector’s notes
2-501.11 OBSERVED NO WRIITEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
6-501.12 OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
2-102.13 OBSERVED FOOD HANDLER'S CERTIFICATES FOR FOOD HANDLERS ON DUTY NOT AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
Inspector’s notes
8-304.11(A) OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR THE PUBLIC'S VIEW, AT THE TIME OF THE RE-INSPECTION THE FACILITY HAD THE INSPECTION SUMMARY FROM 4/9/25 POSTED. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR THE PUBLIC'S VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Dec 29, 2025 · Original Source
Canvass
Dec 22, 2025
Fail
8 recorded violations
notedCode 5Other
Official wording
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector’s notes
2-501.11 OBSERVED NO WRIITEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 20 RODENT DROPPINGS LOCATED UNDER THE CUSTOMER SERVICE COUNTER, ABOUT 20 RODENT DROPPINGS LOCATED BEHIND THE OVEN IN THE REAR AND ABOUT 20 RODENT DROPPINGS LOCATED UNDER THE DRY STORAGE SHELVES. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
2-402.11 OBSERVED A MALE FOOD HANDLER WITH A BEARD AND WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE.
In plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
5-501.15 OBSERVED ACCUMULATED GREASE DEBRIS ON THE LIDS OF THE OUTSIDE GREASE DUMPSTERS. INSTRUCTED TO CLEAN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
6-501.12 OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS IN VARIOUS AREAS OF THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
2-102.13 OBSERVED FOOD HANDLER'S CERTIFICATES FOR FOOD HANDLERS ON DUTY NOT AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
Inspector’s notes
8-304.11(A) OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR THE PUBLIC'S VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR THE PUBLIC'S VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Dec 22, 2025 · Original Source
Complaint
Apr 9, 2025
Pass
7 recorded violations
notedCode 37Food source and labeling
Official wording
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector’s notes
LARGE BULF FOOD ITEMS IN NEED OF PROPER LABELING WITH COMMODITY NAME. INSTRUCTED TO CORRECT AND MAINTAIN.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
ALL FILTERING EQUIPMET AND FRYERS IN NEED OF CLEANING TO REMOVE ALL GREASE AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
INTERIOR OF ALL HOT HOLDING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
LEAKS AT 2 COMPARTMENT AND 3 COMPARTMENT FAUCETS IN NEED OF REPAIRING. FAUCETS LEAKING. CORRECT AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
FLOORS THROUGHOUT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. POP SPILL AT BOX STATION IN NEED OF CLEANING, UNDER FRONT POP STATION AND UNDER HOT FOOD AREA. CORRECT AND MAINTAIN CLEAN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
VENTS ABOVE COOKING EQUIIPMENT IN NEED OF CLEANING TO REMOVE DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Chicago Department of Public Health, Apr 9, 2025 · Original Source
Canvass Re-Inspection
Nov 5, 2024
Pass
3 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, SHELVING UNITS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED LITTER AND DEBRIS ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
OBSERVED MISSING BASEBOARDS ALONG WALLS UNDER 3-COMPARTMENT SINK AND MISSING FLOOR TILES NEAR FRYERS. INSTUCTED MANAGER TO REPLACE MISSING BASEBOARDSFL AND FLOOR TILES IN ALL AREAS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Nov 5, 2024 · Original Source
Canvass
Oct 24, 2024
Fail
6 recorded violations
notedCode 1Permits, training, and postings
Official wording
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector’s notes
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN CHICKEN (150.2F)PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, SHELVING UNITS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED LITTER AND DEBRIS ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
OBSERVED MISSING BASEBOARDS ALONG WALLS UNDER 3-COMPARTMENT SINK AND MISSING FLOOR TILES NEAR FRYERS. INSTUCTED MANAGER TO REPLACE MISSING BASEBOARDSFL AND FLOOR TILES IN ALL AREAS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2583950 ON 10-24-23:53 FOUND NO TRASH RECEPTACLE IN THE LADIES TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE A TRASH RECEPTACLE WITH A LID FOR THE LADIES TOILET ROOM. MAINTAIN SAME. 55-FOUND WATER STAINED CEILING TILES IN THE DINING AREA. INSTRUCTED MANAGER TO REPLACE ALL WATER STAINED CEILING TILES AND MAINTAIN. FOUND THE FLOORS IN VARIOUS AREAS OF THE FRONT AND REAR PREP AREA WITH MISSING/WORN GROUT. INSTRUCTED MANAGER TO REGROUT FLOORS AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Oct 24, 2024 · Original Source
Complaint
Oct 24, 2023
Pass w/ Conditions
6 recorded violations
notedCode 2Permits, training, and postings
Official wording
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE NOR MANAGER ON SITE WHILE SERVING TCS FOODS (CHICKEN, RICE, BEANS, ETC.). INSTRUCTED MANAGER TO HAVE BOTH ON SITE AT ALL TIMES WHEN PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
FOUND THE INTERIOR/EXTERIOR OF THE DEEP FRYERS, COOLERS, PREP TABLES AND SHELVES AND WARMERS WITH THICK GREASE, DIRT AND FOOD BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN ALL COOKING, COOLERS, PREP TABLES AND SHELVES. MAINTAIN SAME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND WATER STAINED CEILING TILES IN THE DINING AREA. INSTRUCTED MANAGER TO REPLACE ALL WATER STAINED CEILING TILES AND MAINTAIN. FOUND THE FLOORS IN VARIOUS AREAS OF THE FRONT AND REAR PREP AREA WITH MISSING/WORN GROUT. INSTRUCTED MANAGER TO REGROUT FLOORS AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND THE FOOD HANDLERS ON SITE WITH NO PROOF THAT THEY MET THE FOOD HANDLERS REQUIREMENTS. INSTRUCTED MANAGER TO HAVE ALL FOOD HANDLERS MEET REQUIREMENTS AND PROVIDE PROOF. MAINTAIN CURRENT.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector’s notes
FOUND THE PIC WITH NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
FOUND NO TRASH RECEPTACLE IN THE LADIES TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE A TRASH RECEPTACLE WITH A LID FOR THE LADIES TOILET ROOM. MAINTAIN SAME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.