Canvass
Feb 25, 2026
2 recorded violations
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED INTERNAL SURFACES OF COOLING UNITS AND PREP SHELVING NEAR OVENS THROUGHOUT FRONT PREP IN NEED OF CLEANING. INSTRUCTED TO REMOVE FOOD DEBRIS, CLEAN AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED ORGANIC MATTER IN CORNERS OF FLOOR THROUGHOUT REAR AND FRONT PREP AREA BEHIND ALL HEAVY EQUIPMENT AND SHELVING RACKS. INSTRUCTED TO PROVIDE AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Feb 25, 2026 · Original Source