School · Chicago, IL

Roswell Mason Cpc

Name: Roswell Mason Cpc
Address: 4216 W 19th St, Chicago, IL

4216 W 19th St

Last inspected Sep 18, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Canvass Re-Inspection

Sep 18, 2026

Pass

4 recorded violations

notedCode 10Handwashing

Official wording

Adequate handwashing sinks properly supplied and accessible

Inspector’s notes

5-202.12 (B-D) OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY AT LEFT SINK BOYS WASHROOM(OLD BUILDING). WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Insects, rodents, & animals not present

Inspector’s notes

6-202.15 OBSERVED 1/4" GAP AT BOTTOM OF SOUTH EXIT DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

notedCode 51Water, plumbing, and sewage

Official wording

Plumbing installed; proper backflow devices

Inspector’s notes

5-205.15 OBSERVED LOOSE FAUCETS ON HANDWASHING SINKS IN WOMEN STAFF WASHROOM NEAR KITCHEN AND PRE-K 141 WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

notedCode 54Facility maintenance

Official wording

Garbage & refuse properly disposed; facilities maintained

Inspector’s notes

5-501.16 OBSERVED NO WASTE RECEPTACLE AT HANDWASHING SINK IN SERVING AREA. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLE IN ALL AREAS WASTE IS COMMONLY DISCARDED

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Sep 18, 2026 · Original Source

Canvass

Sep 9, 2026

Fail

5 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY AT LEFT SINK BOYS WASHROOM(OLD BUILDING). WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED OVER 60 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVES IN STORAGE CLOSET IN PRE-K 141, INSIDE CUBBIES AND ON FLOOR ALONG CUBBIES IN PRE-K 143. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-030(A)

In plain English

More about signs of rodents or insects

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LOOSE FAUCETS ON HANDWASHING SINKS IN WOMEN STAFF WASHROOM NEAR KITCHEN AND PRE-K 141 WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OBSERVED OUTSIDE DUMPSTER LIDS NOT CLOSED ON DUMPSTERS. ALL OUTSIDE DUMPSTERS SHALL BE COVERED WITH TIGHT-FITTING LIDS. PRIORITY FOUNDATION 7-38-020(B)

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED CLUTTER IN PRE-K CLOSETS 141 AND 143. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS OFF FLOOR AND STORE ITEMS AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Sep 9, 2026 · Original Source

Canvass

Aug 28, 2025

Fail

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HANDSINK ON HOT SERVING LINE. INSTRUCTED TO PROVIDE WITH HOT AND COLD RUNNING POTABLE WATER UNDER CITY PRESSURE PROVIDED WITH HAND WASHING CLEANSER AND HAND DRYING PROVISION. PRIORITY FOUNDATION VIOLATION #7-38-030(C).

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED NO COVERED RECEPTACLE IN ADULT UNISEX RESTROOM ON 1ST FLOOR. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Aug 28, 2025 · Original Source

Canvass

Sep 23, 2024

Pass

1 recorded violation

notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED ROW OF BURNED-OUT BULBS IN MAIN KITCHEN CEILING ABOVE STOVE AND STORAGE SPACE. INSTRUCTED TO REPLACE AND INCREASE LIGHTING IN SAID AREA.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Sep 23, 2024 · Original Source