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Restaurant · Chicago, IL

Roti

80 E Lake St

Last inspected Dec 29, 2025 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

License

Dec 29, 2025

Pass

4 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN FRONT PREP AREA . INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED OPENING IN MIDDLE AND AT BASE OF FRONT ENTRANCE DOUBLE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED DAMAGED BASE IN INTERIOR CABINETS UNDERNEATH WATER DISPENSER AND TEA/LEMONADE/PUNCH DRINK DISPENSER. INSTRUCTED TO SMOOTHLY REPAIR DAMAGED BASE IN INTERIOR CABINETS UNDERNEATH WATER DISPENSER AND TEA/LEMONADE/PUNCH DRINK DISPENSER FOR EASE OF CLEANABILITY. OBSERVED MISSING GROUT IN BETWEEN FLOORS TILES IN FRONT OFV TWO COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED TO SMOOTHLY REPLACE MISSING GROUT IN BETWEEN FLOORS IN FRONT OF TWO COMPARTMENT SINK IN REAR PREP AREA FOR EASE OF CLEANABILITY AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

NO CERTIFICATE AND EXPIRED CERTIFICATE PROVIDED FOR ALLERGEN AWARENESS TRAINING FOR TWO EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Dec 29, 2025 · Original Source

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