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Grocery Store · Chicago, IL

Rudy's Food & Liquor

1558 W 69th St

Last inspected Dec 24, 2024 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Complaint Re-Inspection

Dec 24, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Dec 24, 2024 · Original Source

Complaint

Dec 3, 2024

Fail

10 recorded violations

notedCode 5Other

Official wording

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Inspector’s notes

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 13Contamination

Official wording

FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED

Inspector’s notes

OBSERVED THE INTEGRITY OF FOOD PACKAGE COMPROMISED A PACKAGE OF CHICKEN RAMEN NOODLE ON DISPLAY FOR SALE APPEARS TO HAVE BEEN GNAWED INTO BY RODENTS.PRODUCT WAS DISCARDED BY MANAGER.3OZ. $.75.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
notedCode 28Chemicals

Official wording

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

Inspector’s notes

OBSERVED OPEN RODENTICIDE POISON IN BLOCKS AND PELLETS SCATTERED ON FLOORS, UNDER AND AROUND ALL SHELVING UNITS, POP RACKS, COOLERS THROUGHOUT PREMISES. MUST BE STORED IN A PROPER MANNER TO PREVENT CROSS-CONTAMINATION.(PRIORITY 7-38-015)(CITATION ISSUED)

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED AN INFESTATION OF APPX. 500 OR MORE RAT & MOUSE DROPPINGS SCATTERED THROUGHOUT PREMISES UNDER, AROUND, ALONG WALL BASES, ALL DISPLAY SHELVES, COOLERS, ON FLOOR UNDER 3- 3-COMPARTMENT SINK, UNUSED DELI DISPLAY CASE, P OP & LIQUOR STORAGE RACKS, AND SHELVING UNITS ON 1ST FL., ALONG WINDOW SILL BEHIND SERVICE COUNTER AND BASEMENT UNDER AROUND ALONG ARTICLES AND CLUTTER, PALLETS ON FLOORS THROUGHOUT. Also, 9 DEAD RATS WERE STUCK ON MAKESHIFT CARDBOARD WITH GLUE SCATTERED UNDERNEATH MOST DISPLAY SHELVES ON THE SALES FLOOR AND THE FLOOR IN THE BASEMENT NEAR THE LIQUOR. MUST REMOVE DEAD RATS, GLUE BOARDS AND RAT DROPPINGS. CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR SERVICE PREMISES ON OR AFTER 12/3/24.(PRIORITY 7-38-020(A)(CITATION ISSUED)

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

MUST REMOVE RUST FROM SEVERAL DISPLAY SHELVING UNITS ON SALES FLOOR.MUST APPLY A SEALANT OR PAINT RAW WOOD & CHIPPING PAINT FROM REAR LIQUOR STORAGE SHELVING UNITS TO BE SMOOTH AND EASILY CLEANABLE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

MUST CLEAN EXCESSIVE DUST AND DIRT BUILD UP FROM SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS,SLEEVES,ALL UNUSED COOLERS,POP DISPLAY SHELVES.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

MUST CLEAN EXCESSIVE DIRT FROM TOILET AND HAND SINK IN TOILET ROOM.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

MUST SCRAPE AND PAINT CHIPPING PAINT ON CEILINGS AND WALLS THROUGHOUT PREMISES TO BE SMOOTH AND EASILY CLEANABLE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

MUST REPAIR OR REPLACE DIM LIGHTING IN WALK IN COOLER,BASEMENT ,REAR STORAGE AREAS AND WHERE NEEDED.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATIONS FROM REPORT #2577302 6/14/23 NOT CORRECTED #49-4-601.11(C) : MUST DETAIL CLEAN ALL DISPLAY AND STORAGE SHELVING, INTERIOR OF ALL COOLER AND FREEZER. ALSO, YOU MUST DEFROST ALL REACH IN THE FREEZER TO REMOVE ICE BUILD UP.#55-6-501.12 : MUST DETAIL CLEAN THE FLOOR AND WALL THROUGHOUT TO REMOVE DEBRIS AND DUST.#55- 6-501.11 : OBSERVED THE FLOORS, WALLS, AND CEILING IN POOR REPAIR THOUGHT OUT. MUST REPAIR AND MAINTAIN.#55-6-501.114 : OBSERVED EXCESSIVE CLUTTER THROUGHOUT THE STORE. INSTRUCTED MANAGER TO REMOVE AND ORGANIZE TO PREVENT PEST HARBORAGE. (PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Dec 3, 2024 · Original Source

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