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Restaurant · Chicago, IL

Same Same

2022 W Roscoe St

Last inspected Nov 7, 2025 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Canvass

Nov 7, 2025

Pass

3 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED FLOOR DRAIN BENEATH 3-COMPARTMENT SINK IN THE BAR AREA TO BE LINED WITH SOILED PLASTIC, ZIP TIES, AND OTHER UN-CLEANABLE FIXTURES. INSTRUCTED TO REMOVE ALL SOILED AND UN-CLEANABLE FIXTURES AND MAINTAIN FLOOR DRAIN AND ADJACENT PLUMBING MADE OF EASILY-CLEANABLE MATERIALS.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED FLOORS BENEATH 3-COMPARTMENT SINK AND LOW-TEMPERATURE DISH MACHINE IN THE WAREWASHING AREA TO BE HEAVILY SOILED WITH DRIED FOOD DEBRIS AND DUST DEBRIS. INSTRUCTED TO CLEAN FLOORS AND OTHER PHYSICAL FACILITIES TO PREVENT BUILD UP OF DRIED FOOD, DUST, AND OTHER SOILS AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED HEAVY ACCUMULATION OF DUST ALONG VENTILATION HOOD FILTERS IN THE WAREWASHING AREA (ABOVE STACK OVENS). INSTRUCTED TO MAINTAIN VENTILATION HOOD SYSTEM OF ADEQUATE NUMBER AND CAPACITY TO PREVENT HEAVY ACCUMULATION OF DUST, GREASE, AND OTHER SOILS ON FILTERS AND ADJACENT SURFACES.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Nov 7, 2025 · Original Source

Non-Inspection

Oct 20, 2025

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Oct 20, 2025 · Original Source

Canvass

Dec 4, 2024

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED DUST ACCUMLATION ON VENT COVERS ON CEILING IN FOOD PREP AREA AND IN WALK OF COOLER. CLEAN AND MAINTAIN FAN COVERS IN WALK IN COOLER AND PREP AREA.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Dec 4, 2024 · Original Source

Non-Inspection

Nov 21, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Nov 21, 2024 · Original Source

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