SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
4 inspections
Canvass
Oct 15, 2025
Pass w/ Conditions
1 recorded violation
notedCode 48Cleaning and sanitizing
Official wording
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Inspector’s notes
OBSERVED DISH MACHINE NOT DISPENSING DETERGENT. INSTRUCTED MANAGER TO ENSURE DISH MACHINE AUTOMATICALLY DISPENSES DETERGENT. DISH MACHINE TAGGED. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Oct 15, 2025 · Original Source
Canvass
Jun 13, 2024
Pass
1 recorded violation
notedCode 58Permits, training, and postings
Official wording
ALLERGEN TRAINING AS REQUIRED
Inspector’s notes
INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGERS MUST OBTAIN THEIR ALLERGEN TRAINING AS REQUIRED OR CITATIONS WILL FOLLOW.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Official record from Chicago Department of Public Health, Jun 13, 2024 · Original Source
Canvass Re-Inspection
Nov 17, 2023
Pass
2 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED 2 DOOR REFRIGERATION UNIT IN PIZZA PREP AREA WITH EXCESSIVE FOOD DEBRIS ON INTERIOR SURFACES, MUST CLEAN WIRED SHELVING UNITS AND REMOVE FOOD SPILLAGE AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED FLOORS IN FRONT PIZZA PREP NEAR DISPLAY COOLER, WALK IN COOLER AND REAR STORAGE ROOM IN NEED OF CLEANING. INSTRUCTED TO REMOVE TRASH AND DEBRIS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Nov 17, 2023 · Original Source
Canvass
Nov 6, 2023
Fail
6 recorded violations
notedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP NEAR ICE MACHINE AS WELL AS PIZZA PREP AREA HANDSINK. BOTH SAID AREAS WERE IN USE DURING TIME OF INSPECTION. INSTUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-030 (C). CITATION ISSUED.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
PERSON IN CHARGE UNABLE TO PROVIDE PEST CONTROL LOGBOOK OR PROOF OF SERVICE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION7-38-020(C). CITATION ISSUED.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
OBSERVED 2 DOOR REFRIGERATION UNIT IN PIZZA PREP AREA WITH EXCESSIVE FOOD DEBRIS ON INTERIOR SURFACES, MUST CLEAN WIRED SHELVING UNITS AND REMOVE FOOD SPILLAGE AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR REVIEW DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Inspector’s notes
OBSERVED NO CHEMICAL TEST STRIPS ON SITE FOR TESTING SANTIZER STRENGTH @ LOW TEMPERATURE DISH MACHINE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAITNAIN READILY ACCESIBLE ON SITE. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED FLOORS IN FRONT PIZZA PREP NEAR DISPLAY COOLER, WALK IN COOLER AND REAR STORAGE ROOM IN NEED OF CLEANING. INSTRUCTED TO REMOVE TRASH AND DEBRIS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.