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Restaurant · Chicago, IL

Sol & Stone

216 W Jackson Blvd

Last inspected Apr 30, 2026 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

License

Apr 30, 2026

Pass

6 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED MULTIPLE GAPS GREATER THAN 1/4" BETWEEN REAR EXTERIOR DOOR AND DOOR FRAME. INSTRUCTED TO REPAIR OR REPLACE DOOR TO ELIMINATE GAPS AND MAINTAIN ALL OUTER OPENINGS ADEQUATELY PROTECTED FROM ENTRY OF PESTS.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED SEVERAL HANDWASHING SINKS THROUGHOUT FACILITY NOT PROPERLY SEALED TO ADJACENT WALL TO PREVENT SEEPAGE OR SPILLAGE BEHIND EQUIPMENT. INSTRUCTED TO SEAL HANDWASHING SINKS AND OTHER APPLICABLE PLUMBING FIXTURES TO ADJACENT WALLS TO PREVENT SEEPAGE OR SPILLAGE FROM ENTERING BEHIND EQUIPMENT AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED BUILD UP OF RUST SOIL ON INTERIOR NONFOOD-CONTACT SURFACES OF WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF RUST AND OTHER SOILS AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED BAR AREA HANDWASHING SINK (NEAR RESTROOMS) FAUCET IN POOR REPAIR, UNABLE TO ROTATE FAUCET HEAD, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE LISTED HANDWASHING SINK FAUCET HEAD AND MAINTAIN ALL PLUMBING FIXTURES PROPERLY INSTALLED AND IN GOOD REPAIR.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED WOMEN'S RESTROOM MISSING COVERED WASTE RECEPTACLE. INSTRUCTED TO PROVIDE AT LEAST ONE COVERED WASTE RECEPTACLE IN ALL WOMEN'S OR ALL-GENDER RESTROOMS FOR THE DISPOSAL OF SANITARY PRODUCTS AND MAINTAIN AT ALL TIMES.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED BUILD UP OF DUST AND CONSTRUCTION DEBRIS ON FLOORS BENEATH EQUIPMENT AND ALONG WALLS IN ALL AREAS OF THE FACILITY. INSTRUCTED TO CLEAN FLOORS, WALLS, AND OTHER PHYSICAL FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF DUST DEBRIS AND OTHER SOILS AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Apr 30, 2026 · Original Source

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