School · Chicago, IL

St John De Lasalle

Name: St John De Lasalle
Address: 10212 S Vernon Ave, Chicago, IL

10212 S Vernon Ave

Last inspected Sep 25, 2025 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Canvass

Sep 25, 2025

Fail

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

5-203.11 OBSERVED NO HAND WASHING SINK IN THE FIRST FLOOR FOOD PREP AREA WHERE FOOD IS BEING REHEATED AND DISTRIBUTED. SAID 1ST FLOOR FOOD PREP AREA IS SEPARATE FROM THE BASEMENT MAIN KITCHEN. INSTRUCTED TO PROVIDE AN ADEQUATE HAND WASHING SINK CONNECTED TO CITY PLUMBING THAT HAS ADEQUATE HOT AND COLD RUNNING WATER WITH SOAP AND PAPER TOWELS IN ALL FOOD PREPARATION AREAS AS REQUIRED BY THE CHICAGO FOOD CODE RULES. PRIORITY FOUNDATION 7-38-030(C).

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

PERSONAL CLEANLINESS

Inspector’s notes

2-402.11 OBSERVED THE FOOD MANAGER WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE AT ALL TIMES.

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Chicago Department of Public Health, Sep 25, 2025 · Original Source

Canvass

Oct 3, 2024

Pass

2 recorded violations

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN BOYS WASHROOM. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED 1/4" GAP UNDER RIGHT EXIT DOOR NEAR PRE-K ROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Oct 3, 2024 · Original Source

Canvass

Oct 23, 2023

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

FOUND WATER STAINED CEILING TILES IN THE GYM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Oct 23, 2023 · Original Source