License
Feb 2, 2026
3 recorded violations
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED THE FRONT DOOR WITH A 1/4" GAP AT THE BOTTOM. MUST PROVIDE AND MAINTAIN A PROPER WEATHER STRIP AT THE BOTTOM TO PREVENT POSSIBLE ENTRY POINT FOR PEST.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
INSTRUCTED MANAGER TO PROVIDE A SMALL GARBAGE IN THE WASHROOM WITH A LID AS REQUIRED.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
INSTRUCTED MANAGER TO COMPLY WITH THE FOOD HANDLER TRAINING AS REQUIRED BY IDPH.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Feb 2, 2026 · Original Source