Restaurant · Chicago, IL

Superkhana International

Name: Superkhana International
Address: 3059 W Diversey Ave, Chicago, IL

3059 W Diversey Ave

Last inspected Aug 27, 2025 · View Map ↗ · Compare ↗

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Pass

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Canvass

Aug 27, 2025

Pass

2 recorded violations

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED 3 COMPARMENT SINK IN DISH AREA LEAKING FROM DRIAN PIPE ONTO FLOOR, INSTRUCTED TO REPAIR AND MAINTAIN

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED A BURNED OUT LIGHT-BULB IN HOOD EXHAUST SYSTEM. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Aug 27, 2025 · Original Source

Non-Inspection

Aug 19, 2025

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Aug 19, 2025 · Original Source

Canvass

Apr 19, 2024

Pass

1 recorded violation

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

FOUND NO HANDWASHING SIGNAGE AT FOLLOWING HAND SINKS:MAIN KITCHEN, BARS, AND LOWER LEVEL PREPARATION.MUST PROVIDE.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.