Canvass
May 15, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 15, 2026 · Original Source
Restaurant · Chicago, IL
1638 W Belmont Ave
Last inspected May 15, 2026 · View Map ↗ · Compare ↗
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Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 15, 2026 · Original Source
Canvass
4 recorded violations
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST NOT USE TIN FOIL AS LINER FOR SHELVING INSIDE THE COOKS LINE COOLER.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsSINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
ALL STORED ITEMS THROUGHOUT THE BASEMENT CLOSET (SOUTH) MUST BE ELEVATED FROM THE FLOOR.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesFOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
METAL BACKSPLASH OF THE 1ST FLOOR MENS AND WOMENS WASHROOM HAND BLOWERS WITH EXCESSIVE RUST AND DECAYED. MUST REPAIR TO BE SMOOTH AND CLEANABLE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR UNDER THE DISH MACHINE WITH ACCUMULATED DEBRIS. MUST CLEAN AND MAINTAIN.----DAMAGED CEILING IN THE 1ST FLOOR MEN'S WASHROOM. MUST REPAIR TO BE SMOOTH AND CLEANABLE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Apr 17, 2025 · Original Source
Non-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 8, 2025 · Original Source
Canvass
3 recorded violations
ALLERGEN TRAINING AS REQUIRED
SOME FOOD MANAGERS WITHOUT FOOD ALLERGEN TRAINING CERTIFICATES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesNON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ICE BUILD UP ON REAR OF RIGHT SIDE CONDENER IN BEER WALK IN COOLER. MUST REMOVE ICE BUILD UP AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED ONE DAMAGED/CRACKED CEILING LIGHT COVER ABOVE PREP AREA. MUST REPLACE DAMAGED CEILING LIGHT BULB COVER.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Feb 9, 2024 · Original Source
Non-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jan 26, 2024 · Original Source